Acetone in children is a recurring problem. Let’s find out what are the symptoms to which it is important to pay attention and the remedies to treat it effectively.
When we talk about acetone in children we mean a particular condition that indicates the body’s inability to use sugars as a source of energy.
It usually occurs between the ages of two and six and may recur a few to several times. Factor that changes for various reasons among which there may be a genetic predisposition or a diet to vary. So let’s try to understand more to learn to recognize it in time and to understand which are the most suitable treatments.
Acetone in children: what it is and how to recognize it
Acetone occurs when the body is unable to use sugars as a primary source of energy. When this happens, the fats are in fact used, thus leading to the classic symptoms of acetone.
This problem can occur at any age but there is a pediatric form and is particularly present in children ranging from 2 to 6 years of age.
In the case of acetone in children, the symptoms are:
– Breath that smells like ripe fruit.
– Migraine .
– He retched.
– Dry tongue.
– Rings under the eyes.
In general, to diagnose the presence enough to carry out an examination of the urine or one of the many tests shown in pharmacy and that depending on the variation of the color indicates the presence of ketone bodies.
How to cure acetone: the rules to follow
To cure acetone it is important to restore the right reserve of sugars in the organism of the little ones. This can be done through fruit juices or sugar-containing drinks or by taking supplements.
By doing so, a rapid recovery can usually be observed which takes place within two to three days.
Only in severe cases may it be useful to resort to intravenous glucose infusions. Which, of course, the pediatrician will evaluate.
As you can imagine, therefore, in the case of acetone in children, what to eat is important.
Among the recommended foods, especially in the case of children who have frequent episodes, there are low-fat dairy products, fruit jams and marmalades, pasta and rice, light broths, white meats, fish, vegetables and fruit. Instead, fatty dairy products, snacks, chocolate, red meats, fatty creams and eggs should be avoided. For proper nutrition, designed ad hoc, it is always better to ask your doctor for an opinion.
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