Sage is excellent for the well-being of the body: fight stomach ache and cleanse your face with DIY methods
Sage is a beneficial plant used by traditional medicine and grandmothers in case of stomach aches or for teeth whitening. Thanks to its anti-inflammatory properties, it is able to give immediate relief in case of pain or intestinal flu. In order to enjoy the benefits of this plant, it is better to use old remedies such as its fresh leaves.
Teeth whitening and face cleansing
Sage is a great teeth whitening and anti-bacterial treatment. You can use it along with baking soda, or alternate the two treatments. Rub a sage leaf on your teeth 1 or 2 times a week, and repeat once a month for a whitening result.
You can use this plant to make a astringent and purifying tonic. Boil half a cup of water, then add 3 sage leaves and a sprig of rosemary. Leave to infuse for about 5 minutes and filter it. Add a tablespoon of apple cider vinegar, the juice of an orange and a lemon to enhance its astringent power.
Sage is great for your digestion. Make a herbal tea by boiling some water and adding bay leaves and rosemary. Alternatively, add dandelion, which has remarkable digestive and cleansing properties. This drink will relax your stomach and intestine.
Natural anti mosquito remedy
If you have a nice garden or a small green space, grow this plant at the entrance of the house. In this way, you will have a good, super natural remedy to keep mosquitoes away .
Otherwise, you can also rub sage leaves on your skin to have a nice garden walk.
Photo source: https://pixabay.com/it/salvia-le-erbe-erbe-culinarie-sano-1544884/
Riproduzione riservata © - WT
There is no Easter breakfast without the Roman regrown pizza
The Easter regrown pizza is a typical product of Rome, prepared for breakfast and stuffed in many ways. The original...
Have you ever tried our gluten-free vegan shortcrust pastry?
A very simple recipe to prepare at home for those suffering from intolerances: the gluten-free vegan shortcrust pastry will please...
Easter Mazurek, an amazing Polish dessert
Mazurek is a Polish dessert typical of the Easter period made up of a crunchy base stuffed with jam and...
Pastitsio: the super tasty Greek first course
Pastitsio is a typical Greek first course known to be very similar to baked pasta. Here’s how to prepare it...
Crepes without gluten and lactose, the perfect recipe for everyone!
Enjoy a moment of sweet relaxation with delicious gluten-free and lactose-free crepes. We will make you who are intolerant satisfied...