Do you have little time? Try the chocolate cake in 5 minutes

The 5 minute chocolate cake is a quick and easy dessert perfect for all occasions. Here is our recipe to prepare it.

When you need a quick chocolate cake, you always run into long and laborious recipes, unsuitable for emergency situations. This is why today we offer you a delicious 5-minute chocolate cake that has nothing to envy to the most classic recipes. Just as the name implies, it only takes 5 minutes to prepare the dough and bake it, leaving you plenty of time to perform other tasks.

It is prepared simply by gathering all the ingredients in a bowl and mixing, with hand or electric whisk . Just follow the order we indicate to prepare a quick and easy chocolate cake as good as you can imagine. Ready to get down to business?

How to prepare the chocolate cake recipe in 5 minutes

1. Break the egg into a bowl, add the oil , milk and vanilla extract and mix well with an electric whisk (or by hand).
2. Then add the flour , preferably sifted, with the baking powder and bitter cocoa .
3. Finally add the sugar .
4. Mix and once you have a smooth and lump-free dough, pour it into a 22 cm diameter mold lined with parchment paper.
5. Place in the oven and bake at 180 ° C for 35 minutes , doing the toothpick test before taking it out of the oven. If inserted in the center of the cake it must come out completely dry.
6. Let the quick chocolate cake cool completely before serving.

You have seen that we have kept our word: it does not take more than 5 minutes to prepare this recipe. Alternatively, we advise you to try one of our preparations for the chocolate cake , they are better than the other.

storage

The 5-minute chocolate cake can be stored out of the refrigerator, under a cake bell, for up to a week , as soft as it was just made.