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Quick and easy, we prepare salmon pasta with the Thermomix

Thermomix salmon pasta

Are you looking for an idea for a really tasty first course? Try the quick salmon pasta recipe with the Thermomix (and of course with cream).

For a truly special lunch or dinner, try preparing salmon pasta with the Thermomix. With the help of the practical food processor, the recipe becomes even easier. Its taste, however, always remains particular. To make it you can use any type of pasta, because the consistency of the salmon (whether fresh or smoked) goes well with everything. We use fantastic tagliatelle and the result is very creamy , thanks to the inevitable cream .

In short, do not waste any more time and fasten your apron!

Thermomix salmon pasta
Thermomix salmon pasta

Preparing the recipe for salmon pasta with Thermomix

  1. Cut the shallot in half and place it in the mixing bowl of the food processor to chop for 5 seconds, on speed 7.
  2. Chop the parsley and add it, also pouring the oil . Fry for 3 minutes at 100 ° C, on Soft speed.
  3. Cut the smoked salmon into pieces and add it to the rest of the ingredients.
  4. Pour in the wine and cook for 5 minutes , at the same temperature and at Soft speed anticlockwise.
  5. Transfer the dressing to another bowl and clean the mixing bowl. Pour in the water and bring it to a boil.
  6. Once done, dip the pasta in and cook for 10 minutes , at 100 ° C and at Soft speed anticlockwise.
  7. When it is cooked, drain it and put it back in the jug. Add the dressing and cream and whisk for 1 minute, at the same speed. Finally, season with salt and pepper and serve.


Preparing cream and salmon pasta with the Thermomix is ​​even easier this way, because the food processor is a valuable aid. Remember to serve this delicious first course hot. Precisely because it is better to consume it freshly made, the preservation of this preparation is not recommended .

Alternatively, another tasty idea is the salmon and zucchini pasta recipe.

Riproduzione riservata © - WT

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