You can use it in the first courses, to flavor the second courses or in delicious single dishes: there are many recipes with raw ham. We have chosen five.
There are many recipes with raw ham that exploit the particular delicate flavor and versatility of this typical salami of our tradition. Although there are other similar cured meats produced by other nations and peoples, using the salting with sea salt of the pork leg that has exceeded 150 kg in weight, none other than those produced in Italy take this definition and classification: the production techniques of ham Italian raw ham make it an excellence of our country .
Raw ham in the kitchen
It has a delicate and sweet taste that makes it suitable for many different dishes, which is why there are so many recipes with raw ham in Italy. The best known combination is with figs , but also with pasta, rice or combined with other meats, raw ham is excellent for creating special , unique, fun and unforgettable dishes .
The properties of raw ham
It is a healthy food and very rich in properties, for this reason the recipes with cruso ham are very suitable in various areas. Excellent for losing weight, raw ham is useful in slimming diets, as long as you remove excess fat. It can also be used as a substitute for beef or other red meats. All this makes the recipes with raw ham very suitable also for the nutrition of athletes and sportsmen .
Our recipes with raw ham
Versatile, suitable for preparing tasty first courses and refined second courses , as well as for a nice rustic sandwich with which to have lunch in the office, raw ham is one of the great foods of Italian cuisine . Here are the recipes with raw ham that we have selected.
- Spinach risotto with diced provolone and raw ham
- Time-saving recipe: Chicken rolls with raw ham and ricotta
- Fresh trofie with friggitelli and raw ham
- Artichoke omelette with figs and raw ham
- Trofie with ricotta, walnuts and raw ham
Recipes with raw ham: risotto always wins
Among the recipes with raw ham, risotto is a classic of Italian cuisine. Here is a slightly revised version: spinach risotto with diced provolone and raw ham. It will be a perfect single dish, considering that it contains both carbohydrates, proteins and fibers. Among the recipes with raw ham, this one has it all: the delicacy of the spinach risotto finds an excellent contrast in the provolone, which you can also choose smoked to obtain an even more particular flavor, and in the pleasant sapidity of the ham.
Discover all the secrets of spinach risotto with diced provolone and raw ham .
Recipe with raw ham and ricotta: the rolls
Chicken rolls are very simple to make, fast and give great satisfaction, especially if we combine them with raw ham and the delicacy of ricotta . This recipe with raw ham is very quick to make .. If you use the fridge method to compact them naturally it will take longer, but it is not mandatory, you can rely on the good old methods of string or toothpick, less elegant, but quick and functional. And if you have anything else in the fridge, remember that the rolls are one of those dishes suitable for reusing leftovers.
Chicken rolls with raw ham are really easy to make, try it!
Pasta with raw ham: fresh trofie
Here is a dish that is a true triumph of flavors : try with us the fresh trofie with friggitelli and raw ham . We present two recipes with raw ham and trofie. This is virtually a sumptuous, rich and appetizing dish: it is the fresh trofie with friggitelli and raw ham. Since the season of friggitelli, or small green peppers with an elongated shape, has just begun, let’s take the opportunity to prepare this fantastic dish.
Raw ham and figs: recipe with omelette
A rainbow of flavors for this delicious single dish suitable for every season: artichoke omelette with figs and raw ham . It is a real treat, which you can offer as a single course, because it contains all the proteins, fibers and carbohydrates that are needed to make a meal complete.
The figs, served raw, give the dish a note of sweetness that goes well with the rest of the ingredients , and especially with raw ham. Any type of bread is good for this dish, whether bruschetta or fresh.
Recipes with raw ham: trofie, ricotta and walnuts
The trofie ricotta, walnuts and raw ham smell of milk , and the presence of ricotta transforms everything into a magical cream.
The trofie ricotta, walnuts and raw ham are an original and tasty dish, with contrasting tastes but which blend well with each other. If you want, you can perfume the dish with a grating of nutmeg or finely chopped parsley, according to your tastes.
And if you are looking for inspiration for other dishes, follow us on Instagram , where you will find hundreds of photos of recipes ready to make you water! @FIRST_CHEF .
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