Delicious vegetable-based appetizer: here’s how to prepare the aubergine chips, also excellent as a side dish and loved by children! Are you looking for a recipe...
Gypsy pasta is a recipe full of fresh and colorful ingredients, cooked in different stages and combined to create an appetizing and beautiful dish! Pasta alla...
The mini-cutlets of eggplant with aromatic herbs are a delicious finger food and perfect with a sparkling aperitif. The mini-cutlets of eggplant with aromatic herbs are...
The salty puff pastry roll is very easy to prepare and with just a few ingredients it will be very tasty and suitable for any occasion!...
Of all the vegan desserts, the cold blueberry pie is among the simplest and creamiest recipes: similar to a cheesecake, it does not require cooking. Here’s...
We offer you the real Susanna cake recipe, whose origins are shrouded in mystery. It is said that it was a young cook who created it,...
Jujube jam is a preserve with an ancient flavor, perfect for creating rustic cakes but also excellent for spreading on bread. We all know the saying...
The sweet and sour pumpkin is a simple side dish to prepare, perfect to accompany any dish. Here is our recipe. Pumpkin is a typical cold...
The puff pastry and shrimp pretzels is a quick and easy recipe to prepare excellent savory finger foods for your aperitifs. Are you looking for a...
Pasta with peppers and gorgonzola is a first course with an enveloping and creamy taste, perfect for making the most of one of the seasonal vegetables....
Soft and with a particular flavor, the grape cake is perfect for all occasions. Make it with a seedless variety! September is the month of the...