Chicken (or hen) broth is a basic cooking recipe. Here's how to prepare it easily with very few ingredients. Chicken broth, in the mentality of older...
This is how to prepare pumpkin and bacon risotto, a creamy and intensely scented autumn first course. Risotto with pumpkin and bacon is a typical dish...
Bigoli are a typical pasta shape from the Veneto region. Preparing them at home is quite simple with our recipe even without the special press. Homemade...
Venetian liver is a classic traditional Venetian dish, simple to prepare also thanks to our suggestions and advice. Venetian liver is a traditional dish from north-eastern...
Baked mixed vegetables, a tasty, tasty and colorful side dish… because even at the table the eye wants its part. Here's the recipe! Today we offer...
Preparing it is simple and tasting it is a delight, here is the recipe for making chestnut semifreddo at home. Chestnut semifreddo is a dessert with...
Simple and tasty, chestnuts in syrup are excellent to enjoy on any occasion. Here's our rum recipe! Among the most popular ways of preserving chestnuts there...
Red wine and sausage risotto is a quick and easy first course perfect for any occasion. Here's how we prepare it. Perhaps with a hint of...
Let's find out how to prepare Genoese panissa and all the ways to serve it, from the most classic variant in a sandwich to the delicious...
Bread, olives, capers and oregano give life to a tasty side dish perfect for the cold season: Sicilian cauliflower. With the arrival of the cold season,...
In 15 minutes you will have a perfectly cooked pumpkin without any effort. Here's how to prepare pumpkin in the microwave. Pumpkin is the queen of...
In just a few minutes you can prepare a delicious pistachio custard. Here is the procedure with pistachio cream or paste. Pistachio is one of the...
Delicate and decisive at the same time, the black truffle risotto recipe is able to satisfy even the most demanding palates. Truffles are a very valuable...
Perfect for autumn, air fryer chestnut cake is a simple and delicious recipe, excellent to enjoy at any time of the day. Castagnaccio is one of...
We usually consume them in their savory version but in reality it is also possible to prepare an excellent sweet omelette. Let's see the recipe for...
The tart with persimmon jam is a perfect dessert for autumn. Here's how we prepare it with a slight variation on shortcrust pastry. The persimmon tart...
Are you vegan but don't want to give up soft and versatile crepes? Here's how to make vegan crêpes, without eggs, milk and butter. It seems...
Few ingredients and long, delicate cooking will make your roast with chestnuts the undisputed king of Sunday lunch. Chestnuts are the queens of autumn, the ones...
Kitchen chairs are fundamental elements for completing the furnishings and improving the aesthetics and functionality of the domestic space. Choosing the right chairs can transform the...
How delicious are the chestnut flour muffins, the fragrant and genuine cakes, with all the autumn flavour. For a special autumn snack or a tasty breakfast,...
