Delicious and perfect in taste and consistency, the custard with whole eggs is perfect for filling all your desserts. We really don't like wasting food and,...
Let's prepare the recipe for courgettes stuffed with tuna together, a tasty and delicious baked second course but really simple to prepare! Today we offer you...
Peruvian ceviche: the history, the ingredients and all the steps to prepare a perfect dish for those who love raw fish and strong flavours. Raw fish...
Pizzaiola eggs are a unique dish that is quick to make, tasty and can be prepared even at the last minute. Here's the recipe! Pizzaiola eggs...
Today we are preparing the turmeric and courgette risotto, a first course listed among the gluten-free recipes par excellence: delicious! Who doesn't like risotto? It is...
Here is the panna cotta cake, a dessert that combines the best of a cheesecake with that of a panna cotta. Have you ever heard of...
The recipe for breaded, crunchy and tasty baked chicken breast for a quick and light lunch at the same time. Chicken and turkey lovers know this:...
Excellent as a strengthening salad or as a protein-rich main dish to take to work. We're talking about chickpea salad. Too often we relegate salads to...
Try the pan-fried focaccia stuffed with instant yeast. A soft, oven-free focaccia filled with ham and cheese. Pan-fried focaccia is a great way to prepare a...
Here are all the tips on how to make sausages in the air fryer, for uniform and complete cooking in a short time. Making sausages in...
Let's prepare the chocolate panna cotta, a delicious and soft dessert, ready in a few minutes. Chocolate panna cotta is a very delicious variant of the...
Lunch is served with pasta with courgette flowers and cherry tomatoes, a tasty and creamy first course. Colorful and delicious, pasta with courgette flowers and cherry...
Oven-cooked asparagus is a different way to enjoy this typically spring vegetable. Let's see together how to do it. We are used to thinking about steaming...
Zongzi are a typical Chinese recipe based on rice stuffed with spiced meat. Wrapped in bamboo leaves they are a simple and particular dish. Zongzi, more...
Gluten-free foods have now entered the diet of many Italians. Let's see how to prepare coconut sweets, perfect for celiac friends. Today we discover together one...
In less than half an hour your asparagus and salmon lasagna is ready to go in the oven. Here is our recipe for preparing them! We...
Here is one of the best gluten-free recipes ever: paradise cake. Try it with our recipe to make the whole family happy. If you have to...
There is no pastry shop along the famous route that doesn't serve the Torta de Santiago, a truly amazing almond-based dessert. As is easy to guess...
Cipriani carpaccio is a second course based on raw meat served with mayonnaise and worchester sauce. To identify the origins of carpaccio we must make a...
Also known as the cake of 3, the sandy cake is a typical dessert from Mantua. Here's how to prepare it with the original recipe. The...
