Air Fryer Shrimp and Bacon!

For a perfect crunchy appetizer, try this Air Fryer Shrimp and Bacon recipe.

From now on you will love the recipe for prawns and bacon, cooked in an air fryer, and now we explain why. It is a very quick preparation, because cooking takes a few minutes; moreover, it is also so simple, because it does not require particular efforts. The slightly more complex thing consists in cleaning the prawns , because it is preferable to use fresh ones.

This recipe is an excellent idea for serving a very light and succulent appetizer at the table. In air cooking, the bacon becomes tasty crunchy, but don't worry, because there will be no unwanted fats; for cooking, in fact, you don't need to use oil, because the bacon fat makes everything tasty.

Preparing Shrimp and Bacon Recipe in Air Fryer

1. To start with, you have to clean the prawns . Wash them under running water and start by removing the head, then the legs and finally the carapace using a knife.
2. Remember to extract the dark, internal filament from the pulp using the tip of a small knife.
3. You decide whether to leave the queue or delete that too.
4. As you proceed, cleaning the prawns, you can arrange them on a cutting board.
5. At this point, take the bacon to use to wrap them.
6. Take one slice of pancetta at a time and one prawn, wrapping the latter in the former.
7. Once done, place them in the air fryer.
8. Proceed in this way until all the ingredients are used up.
9. Place them in the basket, placing them away from each other .
10. Bake in a preheated fryer at 180°C for 15 minutes . When finished, they are ready to be served.

storage

Prawns wrapped in bacon, cooked in an air fryer, are a tasty appetizer that everyone will love. The best advice is to taste them at the moment, avoiding conservation.