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Apple puff pastry puff pastries


Apple puff pastries

Delicious apple puff pastry with puff pastry: here are the ingredients and the recipe to prepare a quick dessert for breakfast.

It's always nice to start the day with a cup of tea or coffee and above all a good homemade cake . Apple puff pastries are a real "time-saving" idea, perfect for those who don't want to give up a little sweet treat for themselves and their family.

To prepare these sweets you need ready-made puff pastry, apples and apricot jam. Obviously you can vary the combinations of fruit and jam based on your taste and seasonality. As an alternative to apples you can, for example, use pineapple or peaches. The choice is yours!

Puff pastry
Puff pastry

Preparation

How to prepare the recipe for apple puff pastry with puff pastry

1

First of all, wash the apples carefully, cut them in half, remove the cores, then cut them into thin slices without peeling them (for this reason we recommend using fruit of safe origin and untreated, preferably organic).

2

Immerse the apples in water acidulated with a spoonful of lemon juice and set aside for the moment.

3

Unroll the puff pastry , roll it out and divide it into 8 equal parts, first cutting it in half lengthwise and then into 4 along the short side. Space them apart using the supplied baking paper or transfer them to a baking tray lined with new foil.

4

Prick them in the central part to prevent them from swelling, then spread a teaspoon of apricot jam on each one.

5

Distribute the apple slices on the pastry and cook in a preheated oven at 180°C for 10-15 minutes or until they are puffy and crispy.

6

Serve them when they have cooled, finishing with a sprinkling of icing sugar .

Here is a short video with all the steps to make them: very easy, right?

Apples and puff pastry can give life to a multitude of desserts such asapple roses , strudel and even the classic cake !

Conservation

You can store the fruit puffs prepared in this way for 2-3 days in an airtight container .

Read also
From sweet to savory, recipes with apples are better than others

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