Chocolate ice cream with the Thermomix: perfect for summer

Creamy and with an intense flavour, chocolate ice cream with the Thermomix is ​​really simple to prepare with our recipe.

There must also be a reason why they thought of dedicating a song to this delight. In fact, chocolate ice cream is among the flavors most appreciated by adults and children, the one that everyone can agree on in its simplicity. After all, who could ever resist chocolate? If we then told you that you can prepare chocolate ice cream with the Thermomix, we are sure that many of you will already have run out to buy the necessary ingredients .

In fact, the most famous robot in the world has proven to be a valid ally even in this kind of preparations, different from the more traditional ones, allowing us to prepare a creamy ice cream without any effort. In fact, the problem with preparing chocolate ice cream without an ice cream maker lies precisely in the creaming phase, which prevents the water from crystallizing. Let's discover all the steps of the recipe together!

How to prepare the chocolate ice cream recipe with the Thermomix

1. Break the dark chocolate into pieces with your hands and chop for 5 seconds. speed 8. Gather the chocolate on the bottom and repeat the step. At this stage you can also add the bitter cocoa if you like.
2. Pour the sugar, milk, cream, egg yolks and a pinch of salt and turn on the Thermomix at 80°C for 8 minutes. speed 2.
3. Transfer to a low, wide container and place in the freezer for at least 6 hours. Then divide it into blocks and blend for 10 seconds. speed 9 then 20 sec. speed 4. before serving it.

Enjoy it immediately to fully appreciate its creaminess . Alone, in a cone, topped with chopped hazelnuts or enjoyed directly from the box, chocolate ice cream will satisfy your sweet tooth.

Here is a video where you can see the Thermomix at work with the final result. Incredible right?

Now that ice cream no longer has any secrets, why don't you try your hand at the recipe for ice cream cake with the Thermomix ?

Variant without eggs

To prepare chocolate ice cream with the Thermomix without eggs the ingredients are:

• 150 g of dark chocolate
• 100 g of sugar
• 150 g of milk
• 250 g of cream for desserts
• 1 pinch of salt.

First, put the chopped chocolate in the bowl and chop it for 10 seconds. speed 7 then let it melt at 50°C speed. 3 for 3 minutes. If necessary, repeat the operation, gathering the chocolate on the bottom with a spatula.

Then add sugar , milk and cream and leave for 1 minute. at speed 6. Transfer the cream obtained into a low, wide container and place it in the freezer for 6 hours. Just before serving, cut it into pieces using a knife and blend for 10 seconds first. speed 9 then 20 sec. speed 4.

storage

You can make the chocolate ice cream a few days in advance and store it in the freezer until needed. Keep in mind that step 6 will have to be repeated every time before serving it, so the choice is yours whether to blend the ice cream a little at a time, just the amount you need.

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