Recipes

Crepes with the Thermomix


Crepes with the Thermomix

Crepes with the Thermomix are quick and easy to make and can be filled with sweet or savory ingredients. Here's how to prepare them!

Have you ever prepared crepe dough with the Thermomix? Well, then you are in the right place! This recipe is simple and quick and will allow you to create delicious crepes to fill as you like . In fact, with this recipe we will obtain a neutral dough, which once cooked we can combine with sweet or savory ingredients .

Preparing the crepe batter with the Thermomix takes just 2 minutes plus rest in the fridge . You can therefore prepare everything in advance by making the batter the night before or dedicate the waiting time to choosing the fillings. Amaze everyone with this delicious dessert, ready in 5 minutes !

Crepes with the Thermomix

How to prepare crepe dough with the Thermomix

  1. Place the butter cut into cubes in the bowl and let it melt for 2 minutes. 70°C speed 2.
  2. Add the milk , flour , eggs and a pinch of salt and mix for 20 seconds. speed 4.
  3. Transfer the batter into a bowl, cover with cling film and leave in the refrigerator for at least 30 minutes (maximum 12 hours) before using it.
  4. Then heat a non-stick pan and grease it with butter. Remember to grease it after each crepe to make sure it comes off without problems.
  5. Pour a small ladle of batter and, rotating the pan by the handle, distribute it to form a thin and uniform layer . Don't worry if the first one doesn't turn out very well: it's an unwritten law that it happens!
  6. As soon as the edges begin to lift, turn it over using a spatula and continue cooking on the other side for 1 minute .
  7. As they are ready, place them one on top of the other on a plate. Proceed until you run out of batter : always give it a quick stir before taking it out because it tends to split.

Here is a short video that illustrates all the steps (including cooking) of this versatile and amazing recipe.

Ideas for savory crepes with the Thermomix

Once the dough is cooked, you can fill these crepes with many different ingredients. A certainly apt combination is the classic ham and cheese combination, or you can think of trying them with some sautéed vegetables and perhaps accompanied with some delicious homemade bechamel : artichokes, mushrooms, asparagus and much more, all you have to do is unleash your passion. your imagination!

Ideas for sweet crepes with the Thermomix

What do we tell you to do? It is certainly impossible to resist the traditional and delicious Nutella crepes ! To vary the classic recipe, you can add icing sugar, chopped hazelnuts , bananas and other ingredients. If you want to change things up a bit, try jams, peanut butter, or a nice handful of whipped cream! And for a refined and classy dessert, here is a recipe that everyone will like:crepes suzette !

Alternatively, we recommend you take a look at the article entirely dedicated to crepes where you will find many suggestions on how to fill them whether you love sweets or prefer savory ones.

Read also
How to make pancakes with the Thermomix: the quick recipe for the American dessert!

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