For a super snack, biscuits with three flavors cannot be missing!

Three flavor biscuits with dried fruit, ginger and papaya to serve to accompany tea or coffee.

The three-flavor biscuits are very simple sweets to prepare that you can serve to accompany your coffee or afternoon tea. The three flavors of these cookies are those of dried fruit (pistachio, mango or papaya) , coconut flour and ginger powder . On the palate, these quick and easy sweets are so fresh that you will not be able to do without them, one after the other we assure you that it will be difficult not to finish them in one go!

Are you curious to find out the final result? Let’s go to the kitchen!

Preparation of the three-flavored biscuits

1. Start by placing the flour, coconut flour, baking powder, sugar, salt and powdered ginger in a large bowl. Then add the papaya or dried mango and pistachios.
2. Mix well then add the eggs.
3. Start kneading and continue until you have obtained a firm and homogeneous dough.
4. Cover the dough with cling film for food then let it rest in the refrigerator for 30/40 minutes.
5. Remove from the fridge and roll out the dough with the help of a rolling pin .
6. With the help of a dough cutter, make the biscuits the shape you prefer.
7. Transfer to a baking tray lined with parchment paper and bake in a preheated oven at 180 ° C for 10-12 minutes or until golden brown.
8. Remove from the oven, transfer to a wire rack and leave to cool.

You can also try making some tasty ginger biscuits .

storage

Cookies prepared following this recipe can be stored in a container or tin box for 3-4 days .