Preparing the sliced chicken breast is really simple and in no time at all you will have a quick and light second course available. How many...
Vegetarian cabbage rolls: a delicious second course based on ricotta and rice. Try them also as a main dish! Who said that rolls are only made...
Tricks and tips for preparing an excellent baked porchetta, using different combinations of seasonings, and for preserving it for a long time. Porchetta is the queen...
Among the most popular diets in the summer period is the 5:2. Let's find out how it works and what are the reasons why it can...
Mexican chicken is a unique dish with a thousand intense aromas, it is also easy to make, you just have to add the different ingredients at...
It doesn't take much to bring a tasty side dish like pan-fried broccoli and carrots to the table. Let's see together how to make this vegan...
Gran lean lasagna is a typical dish of Piedmontese cuisine, and is filled with a delicious anchovy sauce flavored with herbs. Today we are preparing lasagna...
Have you ever tried risotto with agretti and lemon? Here is the step-by-step preparation, the ingredients and the recipe for a seasonal first course full of...
Among the most popular diets in the summer period is the 5:2. Let's find out how it works and what are the reasons why it can...
Have you ever heard of fagiotella? It is a spreadable cream with beans and chocolate that has nothing to envy of Nutella. Certainly combining legumes with...
Creamy and rich in flavor thanks to the vegetables used and the long cooking, air fryer tripe is a delicious second course. We have to admit,...
Among the most popular diets in the summer period is the 5:2. Let's find out how it works and what are the reasons why it can...
How to prepare Cloudbread cloud bread? Here are the ingredients and the recipe for making flourless (and carbohydrate-free) sandwiches! Cloud bread, also known as Cloudbread®*, is...
Ingredients and recipe for pan-fried lamb, a very simple second meat dish to prepare. Today we offer you the recipe for preparing a delicious second course...
Onion parmigiana is a typical Umbrian dish made with fried sweet onions, tomato and mozzarella. A real treat! Who would have thought that onion parmigiana is...
The aperitif is served with delicious mozzarella balls breaded in an air fryer, easy to prepare with a stringy filling. We often buy them at the...
Pan-fried pak choi, Chinese cabbage prepared with a quick and easy recipe to serve as a side dish. Pak choi is a cruciferous vegetable widely used...
Preparing pig's feet is very simple. For this version, just a few ingredients are needed and the result will be very delicious. The recipe for pig's...
Ingredients and recipe for preparing bread with gluten-free teff flour, a fragrant, soft and delicious leavened product! Bread with teff flour is a savory, very soft...
The Bolzanina sauce or Bozner Sauce is a typical preparation of the cuisine of Trentino-Alto Adige. The Bolzano sauce, also called Bozner Sauce, based on hard-boiled...