Here's how to prepare a delicious vegan persimmon cake with no added sugar, perfect for breakfast or a snack. Autumn arrives and brings with it many...
Ricotta and spinach crepes are a delicious first course that will make you look great. Let's see how they prepare now! Ricotta and spinach crepes are...
How to cook cauliflower in a pan? Here are the ingredients, recipe and variations to prepare a truly tasty seasonal side dish! Cauliflower is one of...
Layers of puff pastry, butter cream and jam make up the sumptuous Napoleon cake, perfect for special occasions. Napoleon cake, also known as Napoleon Cake ,...
Sweet and sour pumpkin is a simple side dish to prepare, perfect for accompanying any dish. Here is our recipe. Pumpkin is a typical cold season...
Orange bread is a dessert famous for being prepared with a whole blended orange. Here is the original Sicilian recipe. Orange bread is a typical dessert...
Pumpkin soup with garlic croutons: a genuine dish full of flavour. Here's how to prepare it, even with the Thermomix! Pumpkin soup with croutons is a...
One of the classics of Italian pastry with a crunchy twist: we are talking about the pear and amaretti cake! The pear and amaretti cake is...
The biscuit Advent calendar is an original idea for those who love DIY and want to bring the magic of Christmas into the home. Here's the...
With or without béchamel, vegan cauliflower au gratin is one of those side dish recipes that is perfect for all occasions. With the arrival of the...
Caramelized pears are a really simple recipe to prepare, perfect to serve as a quick dessert with a scoop of ice cream. Raise your hand if...
Hazelnut flour: nutritional values and benefits for living well and fit and having a healthy and regular intestine. Introduction Hazelnut flour is a versatile and delicious...
Cocoa bread filled with a delicious chocolate cream. Here is the 900 cake, typical of the city of Ivrea. With this dessert we will certainly be...
Pumpkin cream with DOP gorgonzola and ginger is a truly delicious first course, which combines the sweetness of pumpkin with the strong flavor of gorgonzola. Pumpkin...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with the ingredients you like most. Here...
The Savoy cake, with its 5 layers of biscuit dough alternating with chocolate cream, is a typical Sicilian chocolate cake. When we talk about chocolate cakes...
Here's how to toast hazelnuts (in the oven, in the pan and in the microwave) to use them in your recipes and preserve them at their...
Genoese corzetti (or croxetti) are a very particular type of pasta. Round and with particular designs on the surface, they are easy to make at home...
Good with bread, for filling cakes and biscuits and quick to make thanks to the food processor: persimmon jam with the Thermomix will no longer have...
Warm and invigorating, red lentil soup is the perfect comfort food for the cold season. Here is our recipe. Among winter comfort foods there is one...
The secret of Alessandro Borghese's bucatini all'amatriciana was revealed to Kitchen Sound: what does the chef use to make them...
Here is the recipe for canned chickpea cream, a delicious cream perfect to bring to the table during family dinners...
Artichokes stuffed with Parmesan and mint are delicious and very easy to make, ideal to enjoy as a side dish...
Messina-style chops refer to meat rolls filled with bread, cheese and herbs. Here's how to prepare them with the original...
Here's how to prepare spinach meatballs cooked in an air fryer, a light and genuine but very tasty recipe. Spinach...
Let's find out how the famous Japanese curry is prepared (including the Golden curry cube) and how it is served...
The pear and chocolate tart is a delicious dessert, perfect to bring to the table on any occasion. With this...
It's a short step from the Netflix series of the moment to TikTok. Here's how to prepare the viral Squid...
