Preparing cavatelli with seafood is really simple and in less than an hour you will have a perfect first course ready for special occasions. If you...
Here are the best recipes for preparing homemade pesto: from the traditional Genoese to the more delicious variations, let's discover all the secrets of this sauce...
Chicken breast with peppers is a tasty and complete second course, with meat and vegetables. The chicken breast with peppers recipe is quick and easy, as...
If you have never tried the stuffed peppers recipe, now is the time to do it: their goodness is truly incredible! In Naples they are known...
Buckwheat meatballs with courgettes and carrots, a delicious second course different from the usual and completely gluten-free! Buckwheat meatballs with courgettes and carrots are a delicious...
The homemade sugar-free plum jam recipe is perfect for anyone who is on a diet or loves a light breakfast. If the traditional plum jam recipe...
Pasta with peppers and bacon is perfect if you are looking for a quick and easy first course with very few ingredients. Here is our recipe....
Served with a crunchy topping of toasted breadcrumbs, pasta with cruschi peppers is an amazing dish. Cruschi peppers are an excellence of Italian cuisine , in...
The perfect main dish for summer is chicken and potato salad, nutritious and suitable for many occasions. A valid alternative to the usual salads and cold...
How to prepare umbricelli, typical homemade spaghetti from Umbria with a thicker shape than the classic pasta shape. Wherever you go…first course typical you find! Umbricelli...
Few ingredients allow you to prepare an amazing side dish like aubergines au gratin. Here is the perfect recipe for summer. With the first warm weather,...
Few ingredients and lots of taste, this is what pasta with pepper cream is. Perfect for the summer, with its creaminess it makes everyone agree. Peppers...
Mushroom aubergines are the perfect recipe for a tasty side dish. Quick to prepare, they are suitable for accompanying many second courses. Mushroom aubergines are a...
Let's find out how to prepare homemade peeled tomatoes in a few simple steps so as to have a delicious and genuine preserve. Peeled tomatoes are...
Eggplant dipped in flour and egg and then fried, San Marzano tomato sauce and fiordilatte from Agerola: here is the Neapolitan aubergine parmigiana. How many versions...
What's better than a full-bodied and tasty seasoning for your pasta, like the one given by dried tomato pesto? When it comes to finding simple ways...
Perfect as if prepared by a professional, here is the recipe for the whiskey sour, a delicious cocktail. The whiskey sour is a very renowned and...
Chicken piccata is a meat-based second course that is as simple as it is tasty, here's how to prepare it. If you want to serve a...
Excellent as a first course or as a main course, couscous with tuna and chickpeas is very nutritious and tasty. Are you looking for a quick...
Do you have any fresh basil? Take advantage of this now to make and freeze Genoese pesto for next winter! Freezing Genoese pesto so you can...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with...
The Savoy cake, with its 5 layers of biscuit dough alternating with chocolate cream, is a typical Sicilian chocolate cake....
Here's how to toast hazelnuts (in the oven, in the pan and in the microwave) to use them in your...
Among the most loved and appreciated comforts of recent years, the Shiatsu massage seat is becoming increasingly popular. Unlike armchairs,...
Genoese corzetti (or croxetti) are a very particular type of pasta. Round and with particular designs on the surface, they...
Good with bread, for filling cakes and biscuits and quick to make thanks to the food processor: persimmon jam with...
Warm and invigorating, red lentil soup is the perfect comfort food for the cold season. Here is our recipe. Among...
Bigoli with sardines is a typical dish of Mantua and Verona, also the protagonist of a famous festival that has...
