Jacket potatoes in air fryer

If you too are tired of the same old recipes, here's how to prepare delicious jacket potatoes in an air fryer in a short time.

The recipe we propose today is a particular side dish that is rarely seen on our tables. This is a real shame because jacket potatoes in an air fryer go well with meat-based main courses and lend themselves to many customizations.

Without delving into the elaborate and rich English jacked potatoes , today we will reveal how to cook jacket potatoes in the air fryer using just a couple of ingredients . Having to cook them whole, we advise you to choose ones that are not too large in order to reduce cooking times. Here are all the steps in detail.

How to prepare the recipe for jacket potatoes in the air fryer

1. First , wash the potatoes very well . Since we will use them with the skin, the ideal would be to opt for organic potatoes.
2. Then prick them with a fork and place them in the center of a sheet of foil. Season them with salt and pepper and a generous drizzle of oil.
3. Wrap the potatoes individually and place them in the air fryer basket. Then cook at 180°C for 30 minutes: they should be tender if pierced with a fork.
4. Before serving them, while they are still hot, cut them in half, slightly widening the opening and place a knob of butter in the centre. Complete with chives and serve.

As you can see this preparation is really simple. To transform it into a tasty main dish you can replace the butter with spreadable cheese and add smoked salmon and diced avocado : you won't regret it.