Microwave hard boiled eggs

Have you ever tried making hard boiled eggs in the microwave? Here are all the tips for a quick recipe.

We've prepared them in all sorts of ways, but we bet you've never made them so quick and easy. Today, we present to you the recipe for making hard-boiled eggs in the microwave. Hard-boiled eggs themselves are very easy to prepare, even if we are used to making them on the stove. If we don't want to waste too much time with this cooking, we can opt for this valid alternative.

Making a hard boiled egg is also possible using the microwave. You just need to know the cooking times and temperature . The small appliance takes care of everything else, which is suitable for serving perfect and good boiled eggs. The first recommendation to keep in mind is to use fresh and not expiring eggs, so that they are perfect. Once ready, you can eat them alone or include in a more elaborate recipe, such as savory pies or salads of various types.

Preparing the recipe for boiled eggs in the microwave

1. Before starting processing, make sure you have fresh eggs that are intact and have not expired.
2. Get a saucepan large enough to contain the eggs you want to cook.
3. Fill the container with cold water, but be careful not to reach the brim ; the saucepan must not be completely full of water.
4. Dip one egg at a time into the saucepan, being very careful.
5. Once done, cover the container with a saucer.
6. At this point, you can move on to cooking. Place the container in the microwave and set the power to medium .
7. Cook the eggs for 7 minutes , being careful during cooking because the eggs could explode if the temperature is too high.
8. Once finished, you can let the hard-boiled eggs cool to room temperature, for about 10 minutes.
9. Next, proceed to peel the egg under cold running water , being careful not to damage them.

storage

Microwave hard-boiled eggs are quick and easy to make, so good that you can include them in many other recipes. If they have the shell, you can keep them for 3-4 days in the fridge ; if they are shelled, keep them for a maximum of 1 day in the fridge.

Alternatively, prepare hard-boiled eggs in the air fryer .

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