Typical of the peasant tradition, pasta and beans is a tasty first course that everyone can agree on. Here is the recipe and variations. Pasta and...
The 5 minute chocolate cake is a quick and easy dessert perfect for all occasions. Here is our recipe for preparing it. When you need a...
Whether it's Carnival or not, every occasion is a good one to prepare graffe without potatoes, soft donuts sprinkled with sugar. Graffi without potatoes are not...
How to prepare delicious and tasty stewed chicken rolls, an excellent second course to serve for a family dinner. Transforming a simple second course of meat...
Soft, fragrant and covered in sugar, Sicilian graffe are a breakfast must. Here's how to prepare them! Today we are going to discover a dessert that...
A wonderful aroma and a creamy consistency for a healthy dish perfect for all occasions: artichokes stuffed with ricotta and mint. Artichokes stuffed with ricotta and...
We prepare gluten-free staples, a timeless sweet delight to prepare at Carnival or whenever you feel like it. Today's recipe is that of gluten-free staples and...
As good as ever, Carlo Cracco's apple pie is really very simple to prepare. Let's find out together why it is so special! Carlo Cracco is,...
If you are looking for a different appetizer or aperitif than usual, we recommend preparing potato pizzas without flour. You can't resist pizza, whatever recipe you...
The Migliaccio recipe with the Thermomix allows you to obtain a creamy and delicate dessert in just a few minutes, perfect for Carnival. Migliaccio is one...
Have you given yourself a bamboo steamer, but don't know where to start? Here's everything you need to know about steaming. In recent years, oriental cuisine...
A simple batter enriched with apples and with an intense lemon scent. Here's how to make chopped apple fritters. What would Carnival be without fried desserts?...
The Scammaro omelette is a dish of the poor tradition of Campania, and is nothing more than an eggless omelette made with pasta. Ready to prepare...
Artichoke meatballs: the recipe for preparing a delicious and tasty appetizer. Also try them as a side dish or main course. Today we offer you an...
With just 5 ingredients and without leavening it is possible to prepare an excellent red lentil bread, gluten-free and rich in proteins. The smell of homemade...
The beloved Xiao mai are Chinese prawn ravioli: here is the recipe for making them with the bamboo steamer! Steamed prawn dumplings, xiao mai or siu...
You can't go wrong with this typical Irpinian recipe. Pan-fried fusilli are a delicious first course, made with ragù, mozzarella and pasta. To make Sunday lunch...
Very simple to prepare, the sweet and sour sauce recipe is what will allow you to bring an authentic Chinese meal to the table. If you...
Tasty, simple and prepared with few ingredients, here is the onion omelette and some of its variations. There is a dinner saver capable of bringing together...
Steamed vegetable dumplings are a vegetarian variant of the classic recipe typical of Chinese cuisine. Here's how they prepare. Chinese vegetarian dumplings are a particular first...
