For a truly delicious second course of meat, try the original recipe for chicken Belluno style, presented with mushrooms and polenta. Belluno chicken is a typical...
A classic dish that is always loved: here is the recipe for squid ink risotto. How delicious is the cuttlefish ink risotto! Creamy, irresistible with its...
Barley soup, also known as gerstensuppe, is a typical Tyrolean dish that is very simple to make and perfect for winter. Barley soup is a dish...
Chicken (or hen) broth is a basic cooking recipe. Here's how to prepare it easily with very few ingredients. Chicken broth, in the mentality of older...
This is how to prepare pumpkin and bacon risotto, a creamy and intensely scented autumn first course. Risotto with pumpkin and bacon is a typical dish...
Bigoli are a typical pasta shape from the Veneto region. Preparing them at home is quite simple with our recipe even without the special press. Homemade...
Venetian liver is a classic traditional Venetian dish, simple to prepare also thanks to our suggestions and advice. Venetian liver is a traditional dish from north-eastern...
Baked mixed vegetables, a tasty, tasty and colorful side dish… because even at the table the eye wants its part. Here's the recipe! Today we offer...
Preparing it is simple and tasting it is a delight, here is the recipe for making chestnut semifreddo at home. Chestnut semifreddo is a dessert with...
Simple and tasty, chestnuts in syrup are excellent to enjoy on any occasion. Here's our rum recipe! Among the most popular ways of preserving chestnuts there...
Red wine and sausage risotto is a quick and easy first course perfect for any occasion. Here's how we prepare it. Perhaps with a hint of...
Let's find out how to prepare Genoese panissa and all the ways to serve it, from the most classic variant in a sandwich to the delicious...
Bread, olives, capers and oregano give life to a tasty side dish perfect for the cold season: Sicilian cauliflower. With the arrival of the cold season,...
In 15 minutes you will have a perfectly cooked pumpkin without any effort. Here's how to prepare pumpkin in the microwave. Pumpkin is the queen of...
In just a few minutes you can prepare a delicious pistachio custard. Here is the procedure with pistachio cream or paste. Pistachio is one of the...
Delicate and decisive at the same time, the black truffle risotto recipe is able to satisfy even the most demanding palates. Truffles are a very valuable...
Perfect for autumn, air fryer chestnut cake is a simple and delicious recipe, excellent to enjoy at any time of the day. Castagnaccio is one of...
We usually consume them in their savory version but in reality it is also possible to prepare an excellent sweet omelette. Let's see the recipe for...
The tart with persimmon jam is a perfect dessert for autumn. Here's how we prepare it with a slight variation on shortcrust pastry. The persimmon tart...
Are you vegan but don't want to give up soft and versatile crepes? Here's how to make vegan crêpes, without eggs, milk and butter. It seems...
Chestnut jam is inviting and easy to make, perfect for your breakfast or to indulge in a moment of pure...
Ingredients and recipe to prepare a delicious cauliflower and cannellini cream soup, a genuine and perfect dish for a family...
Crispy on the outside and succulent on the inside, tandoori chicken is one of the most widespread and popular Indian...
Naturally sweetened, apple custard is perfect for enriching your desserts and starting the day off right. Here's how to prepare...
How do you make homemade ketchup? Here are all the steps to effortlessly make the best sauce ever! After mayonnaise...
She is the most loved grandmother on the web, with over 2 million followers. Here are Nonna Silvi's most famous...
Let's prepare the chickpea and chestnut soup, a first course as simple as it is tasty, suitable for everyone. Chickpea...
Cauliflower meatballs are a genuine and substantial second course based on vegetables, a vegetarian recipe perfect even for the little...
