Trapani-style pasta is a tasty first course based on Sicilian pesto with almonds. A tasty recipe that is worth trying. Preparing Trapani-style pasta means giving life...
The escalopes with porcini mushrooms are quick and easy to make, a tasty and savory second course. Here's how they prepare! Today we're preparing some fabulous...
Suitable for both lunch and dinner, we prepare sausage with potatoes cooked in an air fryer, tasty and crunchy. If you want to prepare a perfect...
The pastissada de caval is a stew made with horse meat usually served with polenta and typical of Venetian cuisine. The pastissada de caval, literally messed...
Ingredients and recipe of Cannavacciuolo seafood carbonara, a refined, gourmet first course perfect for the whole family. Cannavacciuolo's seafood carbonara is a truly delicious first course....
In case of celiac disease, preparing gluten-free tigella is the only solution. Here are our tips to have them perfect with and without a tigelliera. Tigelle...
In less than 20 minutes you will be ready to bring delicious, light and crunchy chicken cutlets in an air fryer to the table. How much...
Let's try our hand at the original recipe of Apulian acquasale, a unique dish full of flavors and genuine products, which you can use in a...
A very simple first course whose success mainly depends on the quality of the fruit: risotto with figs. Fig risotto is certainly a particular but very...
We prepare pasta alla carcerata with the typical Roman recipe, a perfect first course for lovers of strong flavours. Despite our efforts, we have not been...
Here are 10 recipes with peppers, a vegetable that is good in all ways to brighten up your lunches with friends with flavor and taste! Thinking...
This typical English recipe is perfect to accompany second courses of meat rich in sauce: we are talking about Yorkshire pudding! Contrary to what one might...
Soft and elastic, Arabic bread in an air fryer is simple to prepare and ideal for accompanying Middle Eastern cuisine. Today we offer you a recipe...
The recipe for stuffed tomatoes is a must for the summer: here's how to make them baked or cold for unique summer dishes and mouth-watering second...
The teriyaki chicken is delicious, a dish inspired by the Asian culinary tradition and in particular by the Japanese one. Here's the recipe! Teriyaki chicken is...
If you haven't already done so, try the delicious taste of the pasta omelette cooked in an air fryer, light and tasty. Tip of the day...
Among the most original fish first courses of all there are spaghetti in foil. Here's how we prepare them with mussels and clams. The beauty of...
Three ingredients are enough to prepare eggplant gnocchi. Try them with a simple cherry tomato and basil sauce and you won't regret it. The said Thursday...
Ingredients and recipe of Mai Tai, an alcoholic cocktail made with curacao, lime juice, rum and barley syrup. Here's how to prepare it! Fresh and delicious,...
Tagliatelle with aubergines and cherry tomatoes, a simple and very tasty first course of pasta for your summer lunches. Here are all the preparation steps! In...
With or without béchamel, vegan cauliflower au gratin is one of those side dish recipes that is perfect for all...
Caramelized pears are a really simple recipe to prepare, perfect to serve as a quick dessert with a scoop of...
Hazelnut flour: nutritional values and benefits for living well and fit and having a healthy and regular intestine. Introduction Hazelnut...
Cocoa bread filled with a delicious chocolate cream. Here is the 900 cake, typical of the city of Ivrea. With...
Pumpkin cream with DOP gorgonzola and ginger is a truly delicious first course, which combines the sweetness of pumpkin with...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with...
The Savoy cake, with its 5 layers of biscuit dough alternating with chocolate cream, is a typical Sicilian chocolate cake....
Here's how to toast hazelnuts (in the oven, in the pan and in the microwave) to use them in your...
