Zucchini chips in an air fryer, one pulls the other

If you are looking for quick and easy recipes to serve as an appetizer, try the crunchy courgettes in an air fryer.

The recipe for zucchini in an air fryer is perfect if you are looking for delicious finger food to serve as an appetizer to your guests. The beauty of this preparation is that you can obtain an incredible degree of crunchiness by using only the little oil required by the air fryer , an appliance that has been conquering the palate of more and more people in recent times.

To obtain crispy courgettes with an air fryer, simply cut them into rather thin slices , put them in the basket and add the oil according to the instructions. Once the program has started, it will take 15-20 minutes to achieve perfect cooking. But let’s see all the steps in detail.

How to prepare the zucchini recipe in an air fryer

1. First wash the courgettes and remove the ends.
2. With the help of a mandolin or a sharp knife cut into slices 2-3 mm thick and place them in the basket.
3. Season them with the oil, mixing well with your hands to distribute it and start the machine by setting 180 ° C for 12-15 minutes . About halfway through cooking, stir to make sure you get an even crunch.
4. Serve hot or cold seasoning with a pinch of salt.

It is not possible to prepare the zucchini in an air fryer without oil, however you can reduce the quantity of the latter to a spoon. If you don’t have this appliance you can also prepare baked zucchini chips , perfect to serve together with other tasty appetizers.

storage

In order not to lose their crunchiness, we advise you not to keep the courgette chips and consume them as soon as they are made .