Here's how to prepare Tuscan fried rabbit, a delicious and tasty main course perfect for a family lunch or dinner. Here is the recipe for Tuscan...
How good are strawberries with cream? A fantastic dessert, which we often underestimate due to its simplicity and speed of execution. Strawberries with cream are at...
Also known as potage parmentier, the parmentier cream is a potato and leek soup typical of French cuisine. Parmentier cream, also known as potage parmentier, is...
Presented as a trend for next winter at NYFW, the bomber promises to envelop us also in spring: the tips for wearing it! The crop down...
The strawberry tiramisu recipe is perfect when you want to indulge in a sin of gluttony. Let's see together how to make this fresh and tasty...
The Bolzano sauce or Bozner Sauce is a typical preparation of the cuisine of Trentino-Alto Adige. The Bolzano sauce, also called Bozner Sauce, made with hard-boiled...
Among the many fears that over the years have "earned" an acronym of their own is the photo. Let's find out what it is and how...
Baked saffron potatoes are a delicious and aromatic side dish that is simple to prepare. A spicy side dish that will color your table , perfect...
Here is the golden milk: the original recipe for turmeric golden milk and all the benefits of this miraculous drink. Today we prepare golden milk, a...
Marburg virus: what it is, what are the causes and symptoms of a highly contagious and potentially lethal disease. Marburg virus is a highly contagious pathogen...
Once again this year the appointment with beauty Easter eggs is renewed: an invitation to take care of our skin and liven up our make-up Spring...
Cheap, nutritious and with an irresistible flavour: let's discover all the secrets of pasta and potatoes, the humble dish of Italian cuisine which has become a...
Langhe hazelnut cake is a typical dessert from Piedmont, easy to prepare and delicious when served as a dessert. Try it for breakfast too! Piedmont is...
Meatballs are fabulous, a traditional dish perfect to be enjoyed on any occasion and to be combined with first courses, side dishes or delicious sauces. Here's...
Let's find out how to prepare the ultra spicy mapo tofu with the traditional Sichuan recipe: a real bomb! Today we want to take you on...
They are delicious and easy to prepare: here is the recipe for souvlaki, the marinated meat skewers originating in Greece. Souvlaki are delicious skewers of meat...
A classic fantasy of the female wardrobe that gives the skirt a chic appeal, perfect to wear even in spring in a mix and match look...
Versatile and ideal for both sweet and savory preparations, mad pasta is a basic, vegan recipe to be kept just in case. There are some basic...
Acrylamide: what it is, what it is bad for, how to recognize it and what to do to avoid it during cooking. Acrylamide is a chemical...
Varicose veins are a pretty common problem. Let's find out everything about them, when to worry and how to act. Varicose veins, also known as spider...
