Sweets lovers won't be able to resist the milk chocolate cake. Soft and fragrant, it is perfect for breakfast or a snack. Not everyone loves milk...
This first course, with its sweet flavour, will allow you to dive into the Friulian tradition. We're talking about cjarsons! Cjarsons are a type of filled...
Messina focaccia or Messina pizza is incredibly tasty, brings a lot of joy to the table and is a complete meal on its own. Messina focaccia...
Soft and with an intense lemon scent, the dietary cake is prepared without sugar and with Greek yogurt. Here is the recipe for our light dessert....
Pasta all'ortolana is a healthy and genuine first course which, with its vegetables, can never be missing from your recipes again! Pasta all'ortolana is a first...
Baciocca is a typical Ligurian recipe. It is a savory pie with potatoes and onions flavored in lard. A real treat! Baciocca is a Ligurian savory...
Today we are preparing a pasta with asparagus and cherry tomatoes: a simple, quick and perfect first course for this season. Spring is upon us and...
Creamy and rich first course, boscaiola pasta is versatile and easy to customize. Here is the original recipe and the best-known variations. When it comes to...
Let's discover the recipe for preparing homemade cottage cheese, excellent on its own and in many recipes. Do you know why cottage cheese is so light?...
For pretzels, the basic recipe always involves the use of puff pastry. Other ingredients are added to this to obtain fabulous appetizers. Puff pastry pretzels are...
To approach the diet with the right spirit it is good to have a small arsenal of diet recipes. Here are the best ones, chosen for...
Born in Rome, fettuccine Alfredo found success mostly in the United States. What is the original recipe for the dish? At least for this time we...
For a tasty appetizer, there is nothing better than an asparagus plum cake: soft, easy and tasty. The savory asparagus plum cake is a savory version...
If you are looking for an incredibly delicious but simple to prepare dessert, we recommend our chocolate flan parisién. There are many French desserts that are...
Here's how to prepare tricolor spaghetti with cherry tomatoes, mozzarella and basil: a quick and summery first course, ready in a few simple steps! Preparing tricolor...
Soft, light and with an intense chocolate flavour, the black cloud cake is perfect for breakfast and snacks. Here's how to prepare it. At first glance,...
Enough daisy! How many types of homemade pizza have you tried? Here are 10 recipes to fill it to perfection (with always new flavours)! Can you...
Let's find out how to prepare ribs in the air fryer in just 20 minutes while keeping the meat tender and tasty. If you haven't yet...
The asparagus and speck risotto is the ideal dish to enjoy at family lunches or for tasty dinners with friends. The asparagus and speck risotto is...
A journey to discover tiramisu: from the disputed origins to the original recipe, without forgetting the variations of the Italian dessert par excellence. Just combine eggs,...
A light dessert, perfect for Carnival, baked staples will appeal to adults and children alike. Try them with our infallible...
Do you know how to make your leek and bacon risotto creamy? In our recipe we will reveal all the...
Ingredients and recipe for preparing wiener schnitzel, a specialty of Viennese cuisine, also widespread in Germany and Alto Adige! It...
Parisian gnocchi are a simple but delicious first course that can also be prepared in advance. Again a culinary dispute...
Let's find out how to prepare a variant of the classic Carnival dessert: savory chiacchiere, perfect as an aperitif. Today...
Let's revisit a classic Carnival dessert to create another equally delicious one. Here is the recipe for miles without ricotta....
Fettuccine alla papalina is a Roman recipe, made up of a mix of bold flavours. Here's how it's prepared and...
Preparing poached artichokes is really simple and very few ingredients are needed. Here is the original Neapolitan recipe. If you...
