Ingredients and recipe for preparing gnummareddi, one of the symbolic dishes of the cuisine of some regions of Southern Italy! Gnummareddi are particular rolls made mainly...
Obtaining a perfect cacio e pepe is possible thanks to the scientific recipe by Dario Bressanini who reveals all the secrets. We all know well that...
The recipe for chocolate flans with a soft center is delicious and easy to prepare, and will make your guests fall in love. If you love...
Sorrento style gnocchi in the air fryer: a traditional dish from Campania perfect for Sunday or a dinner with loved ones. Sorrento gnocchi in the air...
Cooking game is not that difficult and our venison ragout is proof of this. The choice is yours whether to serve it with polenta or pasta....
Stale bread meatballs are a wonderful dish, perfect for all occasions: let's discover the recipe together to prepare this simple and tasty dish. Today we see...
There is no carnival without the savory milleccio, at least in Naples. Here's how to prepare this delicious recipe typical of Shrove Tuesday. What do Carnival...
The apple and speck risotto contains all the flavors of a magnificent region, Trentino Alto Adige. Here's how to prepare it easily. The idea of preparing...
Typical of the Western Riviera, Ligurian rabbit is cooked throughout the region: among the ingredients, olives and pine nuts cannot be missing. If you don't know...
The recipe for Carnival chiacchiere is simple and delicious: let's see how to prepare the most loved dessert of this cheerful celebration! Chiacchiere are a dessert...
Few flavors that blend perfectly with each other: here are our artichoke crepes with smoked scamorza. Artichoke crepes are a refined dish but at the same...
How many Carnival sweets do you know? Here are the best recipes and unmissable traditional Italian delights to bring to the table! As far as Carnival...
Do we have any easy fish main courses? Yes, our trout baked in foil in the air fryer with cherry tomatoes and olives will please everyone...
In some areas of Calabria there is no respectable Shrove Tuesday menu without the legendary Carnival pasta omelette. Here is a real delicacy not to be...
Vegetables and potatoes layered with meat and cooked in a crock pot. This is what pignattaccia is, a typical stew of Viterbo cuisine. The Viterbo pignattaccia...
Spring rolls with phyllo pastry are an unmissable Chinese appetizer. Let's see the original recipe and how to prepare the sauce! Spring rolls are crunchy rolls...
Neapolitan fried is a particular recipe prepared with offal cooked in tomato and chilli sauce. Here is the recipe. Don't let the name mislead you: Neapolitan...
Pan-fried turnip tops flavored with garlic, oil and chilli pepper are a delicious and versatile side dish, also good to enjoy as a single dish. Today...
Custard donuts are fried bombs made with soft leavened dough, perfect for breakfast or for a tasty treat. Today we are preparing an irresistible dessert, cream...
Pasta alla Sanremo is a simple but very tasty first course prepared with tuna, olives and tomatoes. As a pasta shape, choose trenette. There are some...
Magic apple pie is a light and delicious dessert, excellent to accompany with a scoop of vanilla ice cream. How...
Let's find out together how to make water cake with Bimby: vegan and fragrant, it's a light dessert, free of...
Perfect for both Easter and Easter Monday, the savory colomba in the air fryer without leavening can be prepared in...
Let's discover together how to prepare a tasty side dish based on courgettes and carrots in a pan in less...
Among the quick and easy recipes perfect for brunch, but also as a second course, there are the legendary gluten-free...
For Father's Day there is nothing better than baked St. Joseph's zeppole filled with custard! Zeppole di San Giuseppe are...
It takes very little to transform the classic recipe into a gluten-free version: here is the gluten-free Easter cake. The...
Here is the cake for Father's Day, a no-bake dessert covered with a very simple icing and decorated with chocolate...
