Preparing the lamb stew is really and the presence of potatoes and carrots makes it a delicious complete dish. Many people find it difficult to use...
Casadinas are a Sardinian sweet typical of the Easter holidays, also known as pardulas or formaggelle. Each region has its own desserts typical of the Easter...
Perfect for a snack, lemon muffins are very simple to prepare as well as quick thanks to the use of the air fryer. Air fryer desserts...
Crispy tortillas stuffed with bean cream, meat and vegetables. Here's what the typical tostadas of Mexican cuisine are and how they are prepared. We are not...
How to prepare crepes without eggs and milk? Ingredients and recipe for the basic recipe to be filled according to your tastes! Crepes without eggs and...
With its unique taste, grandma's pistachio cake is the perfect dessert for special occasions. Here is our recipe. Grandma's pistachio cake is much more than a...
St. Joseph's pancakes are one of the traditional desserts for Father's Day which occurs on March 19th: typical of central Italy, they are now widespread everywhere....
Here is the poached egg recipe, an appetizing dish that you can enjoy for breakfast or as a second course in a quick dinner. Sooner or...
Zeppole are fantastic and not as difficult to make as you think: here is the recipe for preparing them both baked and fried according to tradition!...
There's nothing better than San Giuseppe zeppole in the air fryer to make Father's Day special. We know: fried desserts are good until we have to...
The gluten-free casatiello recipe is very simple. A perfect balance of flavors that reaches directly to the heart. Much more than a rustic cake, gluten-free casatiello...
Simple, light and very soft, pan di panna is a sort of brioche that lends itself to many variations. Let's discover the recipe together! Pan di...
The Campania recipe for pasta with cheese and eggs is one of the delicious first courses that come from the Neapolitan gastronomic tradition. Here's how to...
Ideal as an aperitif sauce or as an accompaniment to your dishes, vegan mayonnaise will surprise you! Very few ingredients are enough to prepare one of...
For Father's Day there is nothing better than baked St. Joseph's zeppole filled with custard! Zeppole di San Giuseppe are a typical dessert from Naples that...
The Neapolitan pastiera in the air fryer is very easy to make, crumbly on the outside, soft on the inside and good as per tradition. Today,...
Autolysis is a pre-dough that makes leavened products lighter and more digestible as well as easier to work with. Here's everything you should know. Approaching bread...
Gluten-free rose cake, a soft dough to work with that will become a very soft dessert that will be impossible to resist. A soft and tasty...
The savory colomba is perfect for making Easter lunch special, with a soft dough and a filling of cheeses and cured meats. To make the Easter...
The salty Danube recipe is an inviting surprise: it not only makes a scene, it is also delicious and can be stuffed with everything you have...
