Missoltini with polenta are a typical product of Como cuisine of very ancient origins. Here is the recipe for this fish main course. Dried missoltini are...
Parisian flan is a delicious and fresh dessert, it requires attention in the preparation of the cream, but it is within anyone's reach. Flan parisien is...
Chocolate hummus is one of the quick desserts and certainly one of the least known. Let's find out how to prepare it in a very simple...
Here's how to prepare the little-known Piacenza tortelli with tail filled with ricotta and spinach and served with butter and sage. The history of Piacenza tortelli...
For a tasty and gourmet appetizer, here comes the recipe for asparagus flan to be made in just a few minutes. Asparagus flan is a simple...
The pasticcio di Altamura is a sort of savory pie prepared with bread dough and stuffed with cod, tuna and spenzali. Altamura pasticcio is a typical...
It takes less than half an hour to prepare delicious pan-fried pizzas that do not require leavening and can be customized to taste. A respectable buffet...
Potato bites: the recipe for delicious, special and different appetizers! The potato bites with the addition of crispy bacon are a very tasty and delicious finger...
Recycling leftover Easter eggs is a smart choice. Here's what we can do with all that chocolate: we offer you some easy and delicious recipes! Have...
The baked candle timbale is a rich and tasty first course, perfect for special occasions. Here's how to prepare it. A classic first course from Campania...
Let's prepare the versatile gluten-free biscuit dough. For rolls, logs and other delicious sweet preparations Gluten-free biscuit dough is one of the quick and easy recipes...
Pan-fried salmon is a second fish dish that is as simple as it is quick to prepare. Here is our perfect recipe for steaks and fillets....
The original pasta carbonara recipe is a true institution of traditional Italian cuisine. Here are all the secrets to prepare it impeccably! It is one of...
Biscuits (even leftover ones), milk and yeast are all you need to make an excellent milk and biscuit cake perfect for breakfast. There is no other...
In just a few steps you can prepare an excellent side dish based on artichokes and potatoes in the air fryer. Here's how with our recipe....
Typical Calabrian product and in particular from the province of Crotone and the Upper and Lower Ionian Cosentino area: here's how to prepare Calabrian sardella. Calabrian...
The veggie wrap is a piadina rolled on irresistible seasonal vegetables. Let's find out how to make this quick and tasty vegetarian recipe. If you are...
The cuttlefish ink arancini are a delicious variant of the classic recipe, enriched with cuttlefish and peas. Arancine or arancini? The controversy is always on but...
Imagine the scent of this risotto with white asparagus: it invades the entire kitchen! Don't be scared by their particularity, here's how to cook white asparagus....
Gluten-free vegan muffins are the perfect basic recipe for when you have special guests. Let's find out how to make it easily. Those who love desserts...
Once upon a time, it was almost exclusively women who resorted to hair removal to definitively say goodbye to razors,...
Back hair, especially if abundant or very dark, can be a source of discomfort for men: it is no surprise...
Swordfish tartare is a delicious fish appetizer flavored with orange and pepper, enriched with diced avocado. There are those who...
Preparing stewed wild boar is simpler than you think and thanks to our advice you will obtain tender and succulent...
Hazelnut biscuits are simple and quick to prepare: perfect for breakfast or a delicious snack. Don't let them escape! Craving...
With the Thermomix it is possible to make a delicious vegan apple pie, without eggs, milk or butter. Here is...
If you are looking for a perfect first course for special occasions, risotto alla zarina, prepared with salmon, cream and...
Here is the recipe for the famous pumpkin flan with Thermomix, the flan with an autumnal flavor that is easy...
