Let's embark on a delicious journey to discover Paolina pasta, a traditional Sicilian recipe prepared in two different variations. 'A Pasta Palìna , later Italianized as...
Beautiful, colorful and juicy: strawberries lend themselves to many recipes for enviable and very simple desserts. Here are the best desserts with strawberries! In Spring there...
Creamy and perfectly creamed, asparagus and stracchino risotto is a simple recipe suitable for all occasions. The arrival of spring is marked by the appearance of...
Chinese Cantonese rice is a colorful and tasty first course of the oriental tradition, perfect for any occasion. Cantonese rice is a classic of Chinese cuisine...
Fried zucchini flowers without eggs: the recipe with crunchy yeast-free batter and eggs, suitable for intolerant and vegans. Zucchini flowers are undoubtedly one of the symbols...
With aromatic herbs or spices, flavored salt is perfect as a gastronomic gift and to give dishes an extra touch of flavour. An excessive consumption of...
Fresh, tasty and always perfect: let's find out how to prepare chickpea salad and which ingredients to combine it with. With the arrival of hot and...
Supplì on the phone are a crunchy delight: directly from Roman cuisine here is the original recipe Supplì are delicious typically Roman appetizers. They are not...
The sfoglio polizzano delle madonie is a typical Sicilian dessert prepared with shortcrust pastry and stuffed with Tuma cheese. Here is the original recipe. Sfoglio polizzano...
Here is the recipe for no-bake strawberry cheesecake, a classic and inviting dessert, perfect for a delicious end-of-meal. Strawberry cheesecake is everything you could wish for:...
Here is the recipe for no-bake strawberry cheesecake, a classic and inviting dessert, perfect for a delicious end-of-meal. Strawberry cheesecake is everything you could wish for:...
Tomato and mozzarella puff pastries are a really simple finger food to make and which you can serve as an appetizer or for an aperitif with...
Here is the recipe for poached egg, an appetizing dish that you can enjoy for breakfast or as a second course in a quick dinner. Sooner...
Here is the recipe for poached egg, an appetizing dish that you can enjoy for breakfast or as a second course in a quick dinner. Sooner...
Fresh, tasty and always perfect: let's find out how to prepare chickpea salad and which ingredients to combine it with. With the arrival of hot and...
For a light dish that everyone gets along with, vegan Cantonese rice is a delicious recipe to bring to the table for lunch or dinner. Today...
Preparing ragusane rice balls is really simple and once you taste them you won't stop cooking them. Let's see all the steps of the recipe. Rice...
Only four ingredients are needed to make one of the most loved spoon desserts ever. We are talking about homemade panna cotta! There is no restaurant...
Stewed cuttlefish are a tasty, nutritious and very simple second course to prepare. Here are the ingredients and the step-by-step recipe! Today we will explain how...
Acai bowl with fresh fruit: the Brazilian recipe for preparing a spoon dessert that is perfect for breakfast or for a different snack! The acai bowl...
Orange marmalade: a simple, healthy and genuine recipe that can also be made with the Thermomix. Try it on bread...
Let's find out how to prepare Neapolitan pasta and cauliflower, a creamy and tasty first course that is cooked in...
To be baked on special occasions but not only, here's how to prepare delicious lasagna with artichokes and cooked ham....
Preparing cotechino in the air fryer is really simple and you will soon have a tasty second course perfect for...
Do cauliflower recipes not inspire you at all? Here are our favorites: we bet they will change your mind without...
Here are the ingredients and recipe for preparing arepas, a typical dish originating from Venezuela that is very easy to...
Fried mozzarella is the most classic of appetizers. Here is the perfect recipe that doesn't open during cooking. From north...
If you have an anonymous chicken breast in the fridge, you're hungry and you don't have many ingredients on hand,...
