Incredible how by adding a simple ingredient the bread takes on a completely different flavor: try the bread with rice flour and puffed rice! Nowadays on...
A few ingredients are enough to create a fresh and tasty appetizer: we are talking about stuffed avocado. Avocado is the tropical fruit that most of...
If you are looking for an easy and quick but at the same time refined second course of fish, we recommend you try our amberjack tartare....
The Neapolitan casatiello is a savory rustic stuffed with salami and pecorino cheese and garnished with eggs, a must at the table during the Easter holidays....
Preparing the tangerine pan is really simple: just combine all the ingredients in a mixer and blend. Here is our recipe. If you are looking for...
Who said you have to give up a dish just for its calories? Better to revisit it as we did with the light parmigiana. Among the...
If you are looking for quick and easy recipes based on fish, we recommend you try the cuttlefish alla veneziana, an amazing Venetian recipe. With all...
The Friulian brovada is a typical side dish to be paired with muset, a tasty cotechino that can also be replaced with roast meat. Typical of...
Among the perfect recipes for Easter are fried lamb chops with a delicious and crunchy double breading. With Easter just around the corner, there are many...
Pasta alla Sorrentina, typical of the Campania tradition, is a creamy and stringy first course to be savored on Sundays with those you love! Italy is...
Wafer cake is a no-bake dessert prepared with very few ingredients and excellent to be enjoyed cold. Here is our wafer dessert. We love quick desserts,...
Miuccia Prada and Raf Simons celebrate beauty and life in the Prada fall / winter 2022-2023 collection. Among the most beautiful and evocative fashion shows of...
Pasta with sole sauce is a tasty first course perfect for all occasions. Here’s how we prepare it with cherry tomatoes. We love all those pasta...
Our aubergine cordon bleu is truly amazing, whether you decide to fry it or bake it. Here is the recipe. If you are looking for quick...
The crescenta bolognese is a typical focaccia of Emilia whose dough is enriched with lard and pieces of ham or cracklings. The crescenta bolognese, also known...
Just a few ingredients are enough to prepare an excellent tofu carpaccio, tasty and light perfect for a vegetable diet. Veg recipes do not necessarily have...
The gluten-free calzone, baked or fried, will delight all guests during your gluten-free dinner. The calzone is a classic of the Apulian tradition that you absolutely...
Lash lamination is an increasingly used treatment. Let’s find out how it works, how long it lasts and when it is recommended. When we talk about...
Of all the fish main courses, cod in foil is one of the simplest to prepare. Here is the basic recipe and some tasty variations. We...
Salt prawns are a really simple fish appetizer to prepare. Here’s how they are made with our recipe. If you are looking for a crafty recipe,...
