Childhood diabetes represents one of the most important chronic diseases of childhood: how to recognize it. When we talk about childhood diabetes we mean a disease...
Crema di Cogne is a Aosta Valley recipe that is prepared with very few ingredients. Here is the step by step procedure. The Cogne cream, as...
Containment sheaths: what they are exactly, how they are used and for whom they are particularly useful. Regarding the containment sheaths and what they are, there...
The crazy cake is a light and very good American cake, with an intense cocoa flavor but almost fat-free. Here is the recipe. Already from the...
Tasty and also excellent for seasoning pasta, turnip greens and sausage, it is certainly not a dish that leaves you indifferent. Turnip greens , also known...
Here’s how to prepare gianduiotti, the famous chocolates with hazelnut paste, with the typical Piedmontese recipe. If you thought that preparing homemade gianduiotti was not possible,...
Ingredients and recipe for Sicilian swordfish, a simple second dish of fish to be prepared with the addition of cherry tomatoes, olives and capers. Olives, cherry...
Africanetti are eggnog-based biscuits. Here’s how to prepare these quick and easy desserts with the typical recipe of Emilia Romagna. The Africanetti are simple and delicious...
A handful of ingredients are really enough to prepare the celery soup. Here are our tips to get it creamy and tasty. After the holidays, before...
Let’s find out how to prepare grancereale with a quick and easy recipe, perfect for making your breakfast healthier. The grancereale biscuits with the recipe that...
Let’s learn to recognize the symptoms of cystitis in children and what are the natural remedies to use to treat it quickly. Cystitis in children is...
Are you looking for quick and easy recipes? Try the gluten-free piadina with the Thermomix and your dinners will be safe! Recipes for celiacs, especially when...
Symbol of Mexican cuisine and base for many preparations: here’s how to prepare corn tortillas for burritos, fajitas, tacos and much more! Corn tortillas, in addition...
Flaxseed bread is an excellent leavened, crunchy and healthy, to be brought to the warm table. Flaxseed bread is one of the most popular gastronomic products...
The chnéffléne are small dumplings similar to the typical spatzle of the Aosta Valley usually seasoned with butter and onions. Italy has no equal in terms...
Tabata workout is a particular circuit of high intensity exercises. Let’s see what the workout consists of and how it works. In the panorama of diets...
A perfect delicacy for autumn: pancakes stuffed with radicchio with pumpkin cream. The pancakes stuffed with radicchio with pumpkin cream will bring to your autumn tables...
Farrotto with broccoli and swordfish: a tasty first course of fish, perfect for a family lunch or dinner. Reminiscent of a risotto but it is based...
Let’s find out how to make beautiful homemade lollipops for children, even in the chocolate and sugar-free variants. If you are looking for a quick and...
They are part of the typical products of Puglia, but even a simple tarallo can become a tasty snack if revisited with turmeric and ginger. Do...