Preparing ugly but good biscuits with the Thermomix is really simple. Here is our easy recipe for gluten-free almond biscuits. Ugly but good are biscuits prepared...
Ready in less than half an hour, polenta with a pressure cooker is as good as the traditional version. Try it as a side dish to...
Rosticciana, an original Tuscan recipe, is one of those dishes that conquers everyone, thanks to the tender and tasty meat cooked directly on the grill. Rosticciana...
Recipes with carrots: here are some easy and tasty ideas for wonderful side dishes and more! Carrots are not just a secondary ingredient to be used...
Here is the Father's Day cake, a no-bake dessert covered with a very simple icing and decorated with a chocolate mustache! On March 19 we celebrate...
Light cakes don't necessarily have to be less good than traditional ones and today we want to prove it to you with these ten recipes. The...
Baked ratatouille: the recipe for preparing a side dish of mixed vegetables, perfect to accompany main courses of meat or fish. Baked ratatouille, a delicious and...
The recipe for potato gateau (or potato gattò) is incredibly simple. Get yourself potatoes, eggs, cheeses, salami and let's do it together! The Neapolitan potato gateau,...
Baked ratatouille: the recipe for preparing a side dish of mixed vegetables, perfect to accompany main courses of meat or fish. Baked ratatouille, a delicious and...
Light cakes don't necessarily have to be less good than traditional ones and today we want to prove it to you with these ten recipes. The...
You can consider Ace smoothie as one of the quick and easy recipes to have for breakfast or as a snack. Here's how it's prepared. The...
The original carbonara pasta recipe is a true institution of traditional Italian cuisine. Here are all the secrets to prepare it flawlessly! It is one of...
Banana cake is a delicious, soft and perfect cake to serve for breakfast, but also as a dessert at the end of a dinner. Here is...
A tasty side dish that melts in your mouth: glazed carrots will conquer everyone. Here is the quick and easy recipe! A side dish that goes...
Warm and invigorating, soup is the undisputed queen of winter dinners. But do you know how to prepare the perfect soup? Winter pampering, comfort food for...
Risotto with asparagus is a classy first course, very quick to prepare and rich in taste and flavour. Risotto with asparagus is one of the tastiest...
Baked onions: a side dish that melts in your mouth, very simple to make. Here is the recipe and step-by-step preparation tips! Are you looking for...
Zeppole are fantastic and not as difficult to make as you think: here is the recipe for preparing them both in the oven and fried according...
Sardinian fregola with vegetables: single vegetarian dish of Sardinian origin to be enriched with fresh and seasonal ingredients. Also excellent as a first course. Sardinian fregola...
Strawberry risotto is a simple but highly effective dish, suitable for serving on any occasion. Today we're preparing a special, fresh and colorful risotto, risotto with...
One of the classics of Italian pastry with a crunchy twist: we are talking about the pear and amaretti cake!...
The biscuit Advent calendar is an original idea for those who love DIY and want to bring the magic of...
With or without béchamel, vegan cauliflower au gratin is one of those side dish recipes that is perfect for all...
Caramelized pears are a really simple recipe to prepare, perfect to serve as a quick dessert with a scoop of...
Hazelnut flour: nutritional values and benefits for living well and fit and having a healthy and regular intestine. Introduction Hazelnut...
Cocoa bread filled with a delicious chocolate cream. Here is the 900 cake, typical of the city of Ivrea. With...
Pumpkin cream with DOP gorgonzola and ginger is a truly delicious first course, which combines the sweetness of pumpkin with...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with...
