Meatballs are fabulous, a traditional dish perfect to be enjoyed on any occasion and to be combined with first courses, side dishes or delicious sauces. Here's...
Let's find out how to prepare the ultra spicy mapo tofu with the traditional Sichuan recipe: a real bomb! Today we want to take you on...
They are delicious and easy to prepare: here is the recipe for souvlaki, the marinated meat skewers originating in Greece. Souvlaki are delicious skewers of meat...
Versatile and ideal for both sweet and savory preparations, mad pasta is a basic, vegan recipe to be kept just in case. There are some basic...
Creamy and irresistible, let's find out how to prepare pasta and beans in the Neapolitan version, a poor soup with a flavor from another era. Pasta...
This savory tiramisu is perfect to be enjoyed on any occasion and is ideal for opening your fish menu in the best possible way. Savory tiramisu...
The recipe for Cracco's steamed tiramisu with custard and mascarpone: here's how to prepare it at home! Carlo Cracco's tiramisu is a slightly different version of...
Ingredients and recipe for stewed octopus, a second course for a very tasty and really simple fish dinner. Are you planning to organize a fish-based dinner...
Spring cake is the recipe that will amaze everyone with its beauty and delicate flavour. Here's how to prepare this stuffed dessert. The arrival of Spring...
Good in summer and winter, it's ready in 30 minutes and it's a delicious classic: here's the recipe for homemade chocolate pudding! Chocolate pudding needs no...
Are you crazy about homemade pizza? Don't miss the recipe for pan pizza, soft, fragrant and delicious. Pizza enthusiasts and connoisseurs will know very well that...
Parker house rolls are soft, delicious and rather simple sandwiches to prepare. Parker house rolls are one of the most pleasant quick and easy recipes to...
Agretti omelette, excellent to serve as a second course, as a side dish or as an aperitif. Here is the step-by-step preparation! The pan-cooked agretti omelette...
Bechamel is a precious sauce in the kitchen, here's how to prepare it without making fatal mistakes: the recipe. Scholars continue to argue about the origin...
Risotto pasta requires very slow cooking, in a pan, to enhance its taste and consistency, just like risotto. Pan-fried pasta risotto is a very creamy and...
The Genoese chard cake is a typical savory pie from Genoa prepared with crazy pasta, chard and prescinseua. When it comes to savory pies there is...
Here are our recipes for organizing a perfect Father's Day dinner, also ideal for preparing with the little ones. Father's Day falls every year on March...
Let's find out how to cook one of the meat substitutes par excellence, tempeh, with 5 really delicious vegan recipes! Tempeh is a 100% vegetable ingredient...
Scallops alla pizzaiola are a dish that mothers and grandmothers often cook for their children and grandchildren. Today the time has come to discover all the...
The cacio e pepe pasta recipe in Rome is a real institution: here's how to prepare this traditional first course to perfection. Today we are going...