Ingredients and recipe for preparing zeraria, a typical winter dish from Liguria, perfect for serving even on holidays. Zeraria, also known as zraria, is a jelly...
Chicken breast with lemon is a very simple dish but with a surprising taste, ideal for a simple and delicious second course. Today we are preparing...
Champagne risotto is a refined and simple dish at the same time, perfect to bring to the table to amaze your guests. Today we are preparing...
Making mug cake, also known as microwave mug cake, is child's play. Ready in 10 minutes, here's the recipe! Suddenly craving for dessert? The solution in...
Preparing artichokes in a pressure cooker is a great way to reduce cooking times and obtain very tender artichokes. Artichokes are among the protagonists of winter...
A simple and naturally spicy side dish: grilled daikon with mustard. Let's discover this vegetable widely used in skilful Japanese cuisine, grilled daikon with mustard is...
Simple to prepare with only three ingredients, stewed broccoli is the perfect recipe to accompany your main courses. A little imagination is enough to prepare a...
The smoked salmon and cheese crepes are good and light, ideal for a brunch or a quick lunch. Today we're preparing some wonderful salmon and robiola...
The smoked salmon and cheese crepes are good and light, ideal for a brunch or a quick lunch. Today we're preparing some wonderful salmon and robiola...
A good and very quick sweet to make at home: the crunchy with pine nuts with only 4 ingredients and a few simple steps. Crunchy with...
A few ingredients are enough to prepare mulled gin, a fragrant recipe perfect for warming up winter evenings. When one thinks of the cold season and...
Simple to prepare with only three ingredients, stewed broccoli is the perfect recipe to accompany your main courses. A little imagination is enough to prepare a...
Good in milk but also in tea, gluten-free biscuits are perfect for starting the day in the best possible way. Not all cookies soak in the...
Here is the vegetable charcoal pizza: the recipe to prepare it and to stuff it to taste! Fashion or need for our health? Vegetable charcoal is...
The original carbonara pasta recipe is a true institution of traditional Italian cuisine. Here are all the secrets to prepare it flawlessly! It is one of...
Fancy a delicious slice of pan-fried swordfish? Then follow our advice and our recipe for this delicious second course. The swordfish recipe in a pan is...
The original carbonara pasta recipe is a real institution of traditional Italian cuisine. Here are all the secrets to prepare it flawlessly! It is one of...
Gnocchi with black cabbage and ricotta: excellent rustic and tasty first course. Perfect for Sunday lunch. Are you looking for a different first course than usual...
Do you want a delicious steak of swordfish in a pan? Then follow our advice and our recipe for this delicious second course. The pan-fried swordfish...
Here is the charcoal pizza: the recipe to prepare it and to fill it as you like! Fashion or need for our health? Vegetable charcoal is...
Steamed cauliflower is not only a vegetarian (or rather vegan) recipe, but also a quick and easy side dish to...
The water cake is a dessert without butter and eggs that maintains an enviable taste and softness, even without ingredients...
Sarsina Easter loaf: the classic recipe (and with the Thermomix) to prepare a soft and fragrant leavened product to be...
If you don't know what to cook for dinner, sausage and peppers could prove to be the winning choice. Here's...
The future of phenylketonuria treatment: Innovations and emerging technologies offering new hope for those affected by this rare genetic disorder....
Boiled asparagus is one of the basic recipes of our cuisine. Let's find out together how to prepare them without...
Sugar-free strawberry jam: ingredients and recipe for those who love jam to spread on toast, bread or to enrich desserts....
Pasta with lentil ragù is a different first course than usual, perfect for filling up on vegetable proteins. How can...
