Tahdig is an oriental first course, simple and fragrant. Following the easy recipe, here’s how golden-crusted Persian rice is made. Tahdig is a typical Persian product,...
Throughout Lazio there is a little-known recipe that you should absolutely try: the timbale alla Bonifacio VIII. If you are in doubt about trying the Boniface...
Pasta with radicchio and sausage is one of those quick and easy recipes that can be considered a dinner saver when you are short on time....
Looking for a delicious dish even if you have little time available? Try the lemon squid, you won’t regret it! Squid with lemon in a pan...
Looking for a second course of delicious fish ideal for a Sunday lunch or a dinner with friends? Try the baked mullet. Mullet is a fish,...
Ideal to be served with cold cuts and cheeses, the Romagna esplanade is a delicious aperitif ideal for lunches and dinners with friends. The Romagna esplanade,...
If you love quick and easy recipes, Roman-style pasta and broccoli will be one of your favorite dishes. Let’s find out how to prepare it together!...
Suddenly craving pizza, but you are on a diet and don’t want to overdo it? The fake egg white pizza is the one for you! The...
Looking for a tasty main course suitable for a quick dinner or a quick lunch? Try the Milanese asparagus recipe! In this new recipe we present...
Today we present one of the most popular quick and easy recipes. This is the rocket and walnut pesto, a delicious quick sauce! The rocket and...
Sunday lunch and you don’t know what to prepare for an appetizer? Try the recipe for creamed cod, you will not regret it! The creamed cod...
A creamy first course with all the genuine flavor of chickpeas and fresh rocket. Only two ingredients, but so much taste. If you are looking for...
An inexpensive and healthy recipe not to be missed: corn and borlotti soup with tortilla chips. A good corn and borlotti soup with tortilla chips is...
How to cook and peel boiled potatoes in the right way: cooking methods and times for a perfect result. Boiled potatoes are among the most popular...
An amazing dessert, with a creamy and velvety texture: the vegan chocolate mousse and silken tofu will please everyone! The vegan chocolate and silken tofu mousse...
Delight yourself with this dish with an ethnic flavor: couscous with broccoli with sesame sauce. Broccoli couscous with sesame sauce is a pleasant combination of tasty...
Today we prepare pasta with artichokes, a substantial and easy to make first course, but above all delicious. Here is the recipe! Today we prepare a...
Here is the recipe for artichokes alla giudia, an irresistible and easy to make dish, perfect to bring to the table on any occasion. The artichokes...
It takes very little to transform the classic recipe into a gluten free version: here is the gluten-free Easter cake. The Pasqualina cake is a typical...
The recipe for sautéed bean sprouts to bring ethnic side dishes to the table or to be eaten in salads. Bean sprouts are a genuine ingredient...
Battered cardoons are a typical Sicilian celebration recipe, particularly in the city of Palermo. Here's how they prepare. Cardoons in...
Excellent to accompany with a glass of vin santo or a cup of tea or caffe latte: here is the...
Salmon vol au vents are the right mix of taste and simplicity and make party appetizers and aperitifs more refined....
Let's find out how to prepare a typical Piedmontese appetizer, ideal for serving at parties: cardoon flan. Cardoons are a...
Pusterese tirtlan are rye flour pancakes filled in different ways. Here is our recipe with potatoes and ricotta. Pusteri tirtlan...
Salmon and courgette risotto is a first course which in its simplicity is able to conquer even the most demanding...
Let's discover all the flavor of pumpkin served in the form of a flan, a soft and delicate pie perfect...
Let's find out how to prepare the buridda recipe, a soup based on cuttlefish, peas, dried mushrooms and pine nuts...
