If you love quick and easy recipes, Roman-style pasta and broccoli will be one of your favorite dishes. Let’s find out how to prepare it together!...
Suddenly craving pizza, but you are on a diet and don’t want to overdo it? The fake egg white pizza is the one for you! The...
Looking for a tasty main course suitable for a quick dinner or a quick lunch? Try the Milanese asparagus recipe! In this new recipe we present...
Today we present one of the most popular quick and easy recipes. This is the rocket and walnut pesto, a delicious quick sauce! The rocket and...
Sunday lunch and you don’t know what to prepare for an appetizer? Try the recipe for creamed cod, you will not regret it! The creamed cod...
A creamy first course with all the genuine flavor of chickpeas and fresh rocket. Only two ingredients, but so much taste. If you are looking for...
An inexpensive and healthy recipe not to be missed: corn and borlotti soup with tortilla chips. A good corn and borlotti soup with tortilla chips is...
How to cook and peel boiled potatoes in the right way: cooking methods and times for a perfect result. Boiled potatoes are among the most popular...
An amazing dessert, with a creamy and velvety texture: the vegan chocolate mousse and silken tofu will please everyone! The vegan chocolate and silken tofu mousse...
Delight yourself with this dish with an ethnic flavor: couscous with broccoli with sesame sauce. Broccoli couscous with sesame sauce is a pleasant combination of tasty...
Today we prepare pasta with artichokes, a substantial and easy to make first course, but above all delicious. Here is the recipe! Today we prepare a...
Here is the recipe for artichokes alla giudia, an irresistible and easy to make dish, perfect to bring to the table on any occasion. The artichokes...
It takes very little to transform the classic recipe into a gluten free version: here is the gluten-free Easter cake. The Pasqualina cake is a typical...
The recipe for sautéed bean sprouts to bring ethnic side dishes to the table or to be eaten in salads. Bean sprouts are a genuine ingredient...
Knam’s mocaccina cake with the original recipe is not very difficult to prepare: this is how we make it. Maestro Knam’s mocaccina cake is one of...
Crema di Cogne is a Aosta Valley recipe that is prepared with very few ingredients. Here is the step by step procedure. The Cogne cream, as...
The crazy cake is a light and very good American cake, with an intense cocoa flavor but almost fat-free. Here is the recipe. Already from the...
Tasty and also excellent for seasoning pasta, turnip greens and sausage, it is certainly not a dish that leaves you indifferent. Turnip greens , also known...
Here’s how to prepare gianduiotti, the famous chocolates with hazelnut paste, with the typical Piedmontese recipe. If you thought that preparing homemade gianduiotti was not possible,...
Ingredients and recipe for Sicilian swordfish, a simple second dish of fish to be prepared with the addition of cherry tomatoes, olives and capers. Olives, cherry...