Ratafià with black cherries or rattafia, liqueur based on black cherries and red wine, typical of the Abruzzo region, ideal to serve with dessert at the...
Palermo-style pasta with sardines is a fabulous dish, perfect to prepare for a lunch or dinner and amaze all your guests. Today we are going to...
In less than ten minutes your baked courgettes with mozzarella are ready to be baked. Here's how to prepare them with the easy recipe. If you...
Focaccia with pesto and cherry tomatoes: how to prepare a soft, fragrant and perfect rustic dish as a single dish, for an aperitif or simply for...
Chickpea and feta salad with rocket is a tasty and alternative side dish to the classic big salads. Here's the recipe! Chickpea and feta salad is...
Salmoriglio is a sauce of the Sicilian culinary tradition perfect for seasoning meat or fish dishes: here is the recipe! Today we offer you a quick...
Sweet and sour courgettes are a fabulous side dish, ideal to combine with any dish or to be enjoyed as an appetizer. Today we are preparing...
Culatello di Zibello DOP is a cured meat with protected designation of origin obtained from the leg of the pig, ideal both eaten plain and for...
Chickpea and feta salad with rocket is a tasty and alternative side dish to the classic big salads. Here's the recipe! Chickpea and feta salad is...
Not only are they tasty, they are also super easy to make! Here are the courgette flowers in the air fryer (with batter and some delicious...
How to prepare cashew and basil pesto, the vegan alternative to the classic Genoese pesto prepared with basil and grated cheese! Cashew pesto with oil, garlic...
Not only are they tasty, they are also super easy to make! Here are the courgette flowers in the air fryer (with batter and some delicious...
Simple and sophisticated at the same time, risotto with courgette flowers is a perfect first course to be enjoyed in spring. Here's how to prepare it!...
Here's how to cook excellent stuffed courgette flowers: a genuine and tasty dish with a very simple recipe (and a thousand delicious variations!) We often forget...
How to prepare the Moscow Mule, a fresh and refreshing cocktail based on vodka and ginger beer? Here is the step-by-step recipe! Today we explain how...
This typical Tuscan recipe is perfect to serve as a dessert after a meal: let's see how to prepare the closed apricot tart. If we had...
Today we see the recipe for zucchini parmigiana, a dish so good and tasty that it deserves a place of honor among the main courses on...
Here's how to cook excellent stuffed courgette flowers: a genuine and tasty dish with a very simple recipe (and a thousand delicious variations!) We often forget...
Soft and tasty, grilled calamari are simple to prepare. With our advice they will remain very tender: try them! When it comes to grilled fish ,...
If you are looking for quick and easy recipes to serve as an appetizer, try the crunchy zucchini in the air fryer. The air fryer zucchini...
One of the classics of Italian pastry with a crunchy twist: we are talking about the pear and amaretti cake!...
The biscuit Advent calendar is an original idea for those who love DIY and want to bring the magic of...
With or without béchamel, vegan cauliflower au gratin is one of those side dish recipes that is perfect for all...
Caramelized pears are a really simple recipe to prepare, perfect to serve as a quick dessert with a scoop of...
Hazelnut flour: nutritional values and benefits for living well and fit and having a healthy and regular intestine. Introduction Hazelnut...
Cocoa bread filled with a delicious chocolate cream. Here is the 900 cake, typical of the city of Ivrea. With...
Pumpkin cream with DOP gorgonzola and ginger is a truly delicious first course, which combines the sweetness of pumpkin with...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with...
