Here are the artichokes sautéed in a pan with fresh chopped parsley: an excellent side dish for meat, egg or cheese dishes. Today we prepare a...
Trentino-style turnips are a dish that is as simple to prepare as it is delicious: discover the typical recipe now. Preparing turnips alla trentina is really...
White meats are among the most used in the kitchen: let's see the recipe for pan-fried chicken thighs. Cooking white meat is quite simple and...
We prepare a magnificent hollandaise sauce to accompany eggs or asparagus. Here is the original French recipe. Hollandaise sauce, to the detriment of the name, is...
It takes just a few minutes to prepare an excellent dough for fried dumplings using the Thermomix. Here is the proven recipe. The Thermomix is perfect...
At least during Carnival, you just can't do without fried desserts: here's the delicious recipe for soft, fried and delicious castagnole! Carnival chestnuts are a dessert...
Vegetarian cabbage rolls: a delicious second course based on ricotta and rice. Try them also as a single dish! Who said rolls are only made with...
Here's how to prepare raw-food tiramisu, a delicious vegan dessert, perfect for the summer and made with ingredients that haven't been cooked in any way! Today...
Here is the recipe for baked artichokes, a delicious side dish to combine with main courses of meat or fish. Baked artichokes are a delicious way...
Spaghetti with broad bean and pecorino pesto, a perfect mix for a simple first course, quick to prepare and with typical spring aromas. Spaghetti with broad...
Anchovies, oregano, garlic and breadcrumbs are the only ingredients you will need to prepare spaghetti alla Gennaro. Today we want to offer you a very easy...
Here are 10 quick and easy recipes to freeze and enjoy in a practical way whenever you want… and without sacrificing taste! Today we're talking about...
Sardinian or Tuscan? It doesn't matter, fried friars are a really delicious Carnival dessert similar to donuts. Here is the recipe. Close but separated by the...
Eggs but also mirin, soy sauce and dashi broth make up the tamagoyaki, the typical rolled Japanese omelette. Tamagoyaki, also known as dashimakitamago, is the typical...
At Carnival, every fried dish is therefore the go-ahead for our recipe for Carnival donuts: a truly amazing typical dessert. Whatever anyone says, Carnival desserts are...
Soft and sweet, pumpkin pie is a classic of homemade pies. Try it even without sugar! Sugar-free pumpkin pie is a perfect dessert for the arrival...
The term jambalaya indicates a famous Creole dish, typical of Louisiana, full of flavors, including rice, fish, meat and vegetables. If you haven't tried jambalaya yet,...
At Carnival, every fried dish is therefore the go-ahead for our recipe for Carnival donuts: a truly amazing typical dessert. Whatever anyone says, Carnival desserts are...
A few ingredients are enough to prepare a homemade fresh cheese. Here is the ricotta recipe with the Instant Pot. Preparing homemade ricotta is perhaps one...
Baked potatoes are a well-known dish, but difficult to get right. Here's how to do it perfectly! Today we prepare one of the most classic side...
Preparing poached artichokes is really simple and very few ingredients are needed. Here is the original Neapolitan recipe. If you...
Ingredients and recipe to prepare one of the most well-known and appreciated carnival desserts by adults and children: chiacchiere con...
Let's find out how the chiacchiere are prepared without eggs and butter, fried and also suitable for those who follow...
Steamed bread is something very different from what we are used to. Let's find out together how to prepare it...
Baked artichoke and potato flan: here's how to prepare a nutritious and genuine side dish to accompany main courses of...
Let's find out how to prepare a perfect chickpea and potato cream soup, ideal to serve with croutons and a...
Sweet Carnival tagliatelle are typical of Emilia Romagna. Here's how to prepare them fried, but also in the lighter baked...
The recipe for vegan milleccio, the dessert of Neapolitan cuisine revisited in an original and delicious 100% VEG key: absolutely...
