From Sicily comes the perfect recipe for grilled artichokes to accompany second courses of roasted meat. It is an ancient Sicilian recipe that teaches us how...
Pretty and perfect for the little ones, Easter cupcakes are really easy to prepare. Here is the recipe. The Easter dessert par excellence is the dove...
Pho is a Vietnamese soup made with meat broth, rice noodles and many other flavourings. Here is the original recipe to prepare it! Pho is a...
Mud cake is a typical American dessert particularly loved due to the important presence of chocolate. Let's see how to prepare it! True, the name literally...
The Neapolitan pastiera salata is an Easter cake made from shortcrust pastry with ricotta cheese, salami and of course cooked wheat: here's how to prepare it!...
How do you make the French omelet? Let's find out what the right technique is, the ingredients, the basic recipe and everything you need to know!...
Pan-fried salmon is a second fish dish that is as simple as it is quick to prepare. Here is our perfect recipe for steaks and fillets....
Spaghetti omelette is an excellent solution to use leftover spaghetti, and is "mandatory" for the Easter Monday trip. The spaghetti omelette is so good that to...
The trick to getting fluffy and fluffy Japanese pancakes? Mounting snow whites but not only. Here's how to prepare them with the original recipe. There aren't...
A creamy first course rich in flavor typical of Lazio cuisine: here's how to prepare tonnarelli cacio e pepe with the original recipe. Cacio e pepe...
Zucchini spaghetti is a very delicious idea to use these vegetables: raw, cooked and seasoned, let's see how to make them in all the sauces! Even...
Here's how to prepare the quick and easy recipe for oatmeal porridge at home, the classic English breakfast and full of nutrition. Although it cannot be...
Puff pastry pizzas are a must for an aperitif at home with friends: here's how to prepare them in just a few minutes! If you also...
Also known as glasswort, sea asparagus is a little-known but truly amazing ingredient. Here's how to clean and cook them. Sea asparagus is an ingredient well...
Gluten-free strawberry cake recipe, a soft and delicious dessert, also perfect for those who are intolerant and don't want to give up a dessert with seasonal...
Here is the recipe for zucchini and shrimp pasta, an easy-to-make and delicious dish that can be served on any occasion. In short, the perfect pasta!...
Savory eggnog is a variant of the classic sweet recipe, very easy to make and perfect to combine with many dishes. Today we prepare a homemade...
Fancy a strawberry and cream semifreddo? We'll give you the simplest and fastest recipe around! For a delicious and colorful dessert ready in a flash! It...
We can define pasta alla zozzona as a richer version of carbonara or, more simply, as a delicious pasta with sausage! The name says it all:...
Quick pan-fried focaccias are excellent with Nutella, cold cuts or cheeses. Here's how they prepare in less than 10 minutes. Cooking bread in a pan is...
One of the classics of Italian pastry with a crunchy twist: we are talking about the pear and amaretti cake!...
The biscuit Advent calendar is an original idea for those who love DIY and want to bring the magic of...
With or without béchamel, vegan cauliflower au gratin is one of those side dish recipes that is perfect for all...
Caramelized pears are a really simple recipe to prepare, perfect to serve as a quick dessert with a scoop of...
Hazelnut flour: nutritional values and benefits for living well and fit and having a healthy and regular intestine. Introduction Hazelnut...
Cocoa bread filled with a delicious chocolate cream. Here is the 900 cake, typical of the city of Ivrea. With...
Pumpkin cream with DOP gorgonzola and ginger is a truly delicious first course, which combines the sweetness of pumpkin with...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with...
