Vegan baked pasta is a rich and delicious first course, ideal for a dinner with friends. Let's see together how to prepare it with the recipe...
Enjoy a moment of sweet relaxation with delicious gluten-free and lactose-free crepes. We will make even you intolerant satisfied. How many times has it happened that...
Fancy a strawberry and cream semifreddo? We'll give you the simplest and fastest recipe around! For a delicious and colorful dessert ready in a flash! It...
Crunchy, crumbly and without yeast, the scima pizza from Abruzzo is a sort of focaccia perfect for accompanying cold cuts, cheeses and kebabs. The scima (or...
Gluten-free savory biscuits: the ingredients and the recipe to prepare perfect biscuits for those who are celiac or gluten intolerant. Try them as an appetizer or...
Soft and tasty flan of agretti: an excellent appetizer, ideal for a quick but tasty dinner. Today we offer you the agretti flan, a very simple...
Spaghetti with mussels are a first course of pasta with delicious fish, perfect to prepare for an important dinner. Here is a fabulous first course, perfect...
Ingredients and recipe to prepare a delicious first course, pasta 'ncasciata: the delicious pasta with aubergines so loved by Inspector Montalbano! Pasta 'ncasciata is a dish...
Crunchy on the outside, warm and gooey on the inside, mozzarella in carrozza is real comfort food. Here is our recipe! There are few recipes that...
Pizza with instant yeast is ideal if you are looking for a quick pizza recipe, ideal for last minute cravings. Instant yeast pizza is ideal if...
The gluten-free casatiello recipe is very simple. A perfect balance of flavors that goes straight to the heart. Much more than a rustic cake, gluten-free casatiello...
Zero ideas for today's lunch? Zucchini and Philadelphia pasta is perfect for quick first courses and suitable for summer. Discover the recipe now! Pasta and courgettes...
Baked, pan-fried or scottadito: among our recipes with lamb you will surely find the one that's right for you. Lamb is considered a rather fine cut...
The asparagus and shrimp risotto is fantastic, delicious and perfect for making a good impression during a dinner with friends. Here's the recipe! Today we are...
Sarsina Easter loaf: the classic recipe (and the one with the Thermomix) to prepare a soft and fragrant leavened product to serve for Easter Sunday breakfast....
Here's how to make pasta with zucchini to perfection: a first course that can be prepared in many different ways, but which is always good! Here...
Cooking stewed Venetian tripe is quite simple. A few genuine ingredients are enough to get the maximum flavour. For a long time , tripe was a...
It is similar to mayonnaise, but its particular taste will win you over: here's how to prepare the recipe for homemade tartar sauce! Tartar sauce is...
Fragrant and with a beautiful pink colour, the strawberry pan cake is excellent for breakfast or a snack. Here is the recipe to prepare it. If...
Chicken breast with lemon is a very simple dish but with a surprising taste, ideal for a simple and delicious second course. Today we are preparing...
One of the classics of Italian pastry with a crunchy twist: we are talking about the pear and amaretti cake!...
The biscuit Advent calendar is an original idea for those who love DIY and want to bring the magic of...
With or without béchamel, vegan cauliflower au gratin is one of those side dish recipes that is perfect for all...
Caramelized pears are a really simple recipe to prepare, perfect to serve as a quick dessert with a scoop of...
Hazelnut flour: nutritional values and benefits for living well and fit and having a healthy and regular intestine. Introduction Hazelnut...
Cocoa bread filled with a delicious chocolate cream. Here is the 900 cake, typical of the city of Ivrea. With...
Pumpkin cream with DOP gorgonzola and ginger is a truly delicious first course, which combines the sweetness of pumpkin with...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with...
