The pao de lo is a cake from Portugal similar to our sponge cake. Let’s find out how this light dessert is prepared. The pao de...
Pityriasis Rosea is a skin disease and is quite common. Let’s find out, causes, symptoms and possible treatments. Pityriasis Rosea is a skin disease that is...
Let’s find out all the properties of chia seeds and how to use them in the kitchen: rich in calcium and fiber, they are a precious...
The congenital nevus is a skin formation present from birth and which can have different sizes. Let’s find out together what it is. When we talk...
Venere rice with zucchini and peas is a quick first course to prepare and perfect to serve with elegance during a dinner with friends. The vegan...
Understanding what to eat while breastfeeding is very important to take care of the baby’s health in the best possible way. Here are the foods to...
We prepare pasta alla mugnaia, a traditional Abruzzo first course full of flavors. Pasta alla mugnaia is a typical product belonging to the repertoire of Italian...
Aloe is the basis of numerous natural remedies aimed at promoting well-being and stimulating weight loss: here are all its virtues and where to find the...
To enrich the list of your delicious appetizers, try the zucchini and tuna rolls. So fresh, light and so easy to prepare! Our zucchini and tuna...
To keep your figure in a tasty way, the avocado and zucchini soup will become one of your first choices for dinner! The combination of two...
Ecstasy cake is a perfect preparation for when you have little time and a great desire to taste something incredibly greedy. Let’s find out how to...
Panonta is a typical Molise dish especially from the town of Miranda. Let’s find out how to prepare this delicious (and caloric) stuffed loaf. Today we...
It takes very little to prepare the zucchini and saffron pasta and the result is a light first course perfect for the summer. Finding quick and...
Here is the recipe for chia pudding with coconut milk enriched with almonds and fruit, for a healthy and nutritious snack. Generally, pudding, a sweet of...
Chicken strips with zucchini is a simple and light recipe that will give your diet a tasty and original touch. Tired of the usual grilled chicken...
Perfect as an appetizer, to fill bruschetta or to accompany main courses, pickled zucchini will keep perfectly throughout the winter! Canned zucchini in vinegar are a...
There is nothing better than risotto with zucchini and stracchino for a light but at the same time refined dinner. Here’s how we prepare it. Whether...
To re-edit the usual seafood recipe, bring to the table a plate of pasta with clams and zucchini: the perfect combination of flavor and simplicity. Pasta...
These homemade breadsticks are crunchy and baked in the oven: here’s how to prepare them very simply and without making gross mistakes. Who doesn’t love bread...
Making vegan gyoza at home isn’t as difficult as it sounds. They are easy to make and the end result will blow everyone away. The vegan...
