Many people wonder what the difference is between probiotics and lactic ferments. Let’s find out everything there is to know about them and how to take...
Preparing the San Biagio cake is the best choice if you are looking for quick and easy desserts but at the same time characteristic. The San...
The sweet iris is a typical Sicilian recipe consisting of a leavened dough stuffed with ricotta cream, breaded and fried. The Sicilian sweet iris is one...
Periostitis is an inflammatory process that affects the periosteum. Let’s find out what the symptoms and possible treatments are. By periostitis, we mean an inflammation caused...
The softness of these muffins will give a special and new touch to your aperitifs among the genuine flavors of carrots and its light ingredients. Savory...
Aligot is a typical dish of France, a symbol of conviviality. It consists of a mashed potatoes, enriched with cream, butter and a stringy cheese. A...
Rosemary bread is a variant of the classic bread which, thanks to the presence of rosemary, is aromatic and decidedly greedy. Let’s find out how to...
It takes very little to make a simple side dish something sensational like we did with polenta with aromatic herbs. Polenta is one of those side...
The vegan bean meatloaf is perfect for filling up on vegetable protein. Here’s how we prepare it and some tasty variations. The meatloaf with beans is...
Inflammation of the meniscus can be very painful. Let’s find out how it comes, what are the symptoms to recognize and how it is treated. When...
Let’s discover together a typical dish of Roman cuisine, or rather Lazio, the stracciatella soup in broth: an unusual first course! If you are looking for...
Ingredients and recipe to prepare the Neapolitan casatiello with the Thermomix, a salty leavened product typical of the Easter period and of Neapolitan cuisine! This savory...
If you love Easter desserts, why not try the sweet casatiello recipe, a fragrant and soft Neapolitan recipe? When Easter arrives, the kitchens of the housewives...
The Neapolitan tortano is eaten in slices and is perfect for using the leftovers from the refrigerator: cheap and tasty, everyone likes it! Tortano is a...
Popliteal tendonitis is one of the lesser known forms of inflammation that affects the lateral aspect of the femur. Here’s what you need to know. When...
A real dish of natural cuisine, good and vegetarian: bruschetta with broad bean hummus and pecorino cheese A delicious aperitif or snack, rich in good proteins...
The Easter dove is a typical product that cannot be missed on our tables: let’s find out together how to prepare it at home with the...
Excess skin is one of the problems with losing a lot of weight. Let’s find out how to deal with it and what are the remedies...
In the case of a hiatal hernia, the diet is an excellent tool. Here’s what you can eat and what to avoid. When you suffer from...
Impossible to resist pistachio pancakes with their intense Sicilian flavor. Let’s find out how to prepare them for breakfast. There is no better way to start...
