The sautéed summer vegetables is a colorful, light and very tasty side dish and is also very good for filling small sandwiches for an aperitif. The...
Serve some salmon shot glasses as finger food and you won't regret it. In fact, the combination with avocado works perfectly. Finding simple and original ideas...
Prepared with porcini mushrooms and, perhaps, a slice of cheese, the mushroom croutons are a mouth-watering appetizer. There is no ingredient that represents autumn more than...
Today we discover how to cook the recipe for Tuscan stockfish, a second course of fish with potatoes and tomato also known as stockfish alla livornese....
For the “quick but tasty cakes” series, here is the recipe for a very soft and light blueberry cake without butter. Today we are trying to...
The ricotta and mascarpone cream is perfect on its own, for filling cakes and pies but also for making an egg-free tiramisu. It is not always...
A zucchini flower pancake leads to another: preparing them is really simple, let's find out together how with our recipe! When spring arrives and therefore also...
Cucumber, feta and watermelon skewers perfect to serve as finger food at a buffet or summer aperitif with friends. Are you looking for an appetizer that...
Potatoes, pumpkin and some flavorings will give life to the best pumpkin flan you've ever tasted, see is believe. If you decide to prepare the yellow...
Frijoles refritos is a really good Mexican dish. An original recipe rich in taste and simple to prepare. The frijoles refritos is a typical product of...
Durian ice cream is an extremely special dessert. Let's find out how to do it quickly. Preparing durian ice cream means being able to count on...
Cranberry juice is a unique delicacy that is very easy to make. Let's find out how to best make this drink! Cranberry juice is a sweet...
The blueberry and gorgonzola rice is one of those first courses you don't expect: try how delicious the marriage between these two ingredients is! Preparing a...
Pumpkin and sausage risotto is a first course full of flavor, perfect to serve for both lunch and dinner! Today we prepare a delicious and really...
Mussels au gratin with lemon, a delicious lemon-scented appetizer. Ideal to serve at a fish dinner accompanied by a glass of good white wine. Mussels au...
Pumpkin and mushroom lasagna is a baked first course perfect for family dinners. They are too good, even in the version without bechamel. How can you...
Let's find out how to make gooseberry jam. Good for breakfast and amazing with cheeses, it is a truly delicious autumn preserve. Gooseberries, to the detriment...
From an ancient tradition comes the original recipe of the Romagna matta soup with mangrigoli, a completely genuine dish. From today there is a new typical...
The fig and walnut jam is an easy recipe to prepare in summer and excellent to be enjoyed with tasty cheeses or to fill biscuits and...
Ingredients and recipe for grilled zucchini rolls and cooked ham: a simple dish to make and perfect for an informal aperitif! Here is a very quick...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with...
The Savoy cake, with its 5 layers of biscuit dough alternating with chocolate cream, is a typical Sicilian chocolate cake....
Here's how to toast hazelnuts (in the oven, in the pan and in the microwave) to use them in your...
Among the most loved and appreciated comforts of recent years, the Shiatsu massage seat is becoming increasingly popular. Unlike armchairs,...
Genoese corzetti (or croxetti) are a very particular type of pasta. Round and with particular designs on the surface, they...
Good with bread, for filling cakes and biscuits and quick to make thanks to the food processor: persimmon jam with...
Warm and invigorating, red lentil soup is the perfect comfort food for the cold season. Here is our recipe. Among...
Bigoli with sardines is a typical dish of Mantua and Verona, also the protagonist of a famous festival that has...
