How is the watermelon cocktail made? Do not wait to try a fresh cocktail perfect for evenings with friends. Here is the recipe! The watermelon cocktail...
Mullet alla Genovese or mullet alla Ligure are an inviting and appetizing second course. A typical product to be discovered! Are you looking for an original...
The watermelon smoothie recipe is the real cure-all of the summer. Let's find out how to prepare it in just a few minutes! Are you looking...
Tart with blackberry jam: the recipe for preparing a dessert using one of the most popular jams of the summer. Here's how to prepare it! The...
Preparing figs in syrup is really very simple. Let's immediately see the ingredients and the recipe step by step. Are you looking for a recipe with...
Preparing cavatelli with seafood is really simple and in less than an hour you will have a perfect first course ready for special occasions. If you...
Cold pasta salad is a quick and easy recipe to create a fresh and delicious first course. Today we discover all the secrets of the cold...
The recipe for watermelon granita with the Thermomix is just what it takes to fight the heat and the heat of the hottest days. Let's find...
Chickpeas in zimino or zemin de ceixai are a Ligurian recipe and in particular a really rich, tasty and nutritious Genoese dish. Here are the ingredients...
The hazelnut cheesecake recipe is what you need for fresh, no-bake desserts. Are you ready to discover all the secrets to prepare it? Delicious and one...
Potatoes vastase, an original recipe to prepare a Trapani side dish loved everywhere! That of vastase potatoes is a Sicilian recipe, ideal for preparing an incredible...
Nutritional yeast is an ingredient widely used in vegan cuisine but also as a supplement. Here is what it is and some recipes to try it....
Potatoes vastase, an original recipe to prepare a Trapani side dish loved everywhere! That of vastase potatoes is a Sicilian recipe, ideal for preparing an incredible...
Duck ragù is a tasty and perfect sauce to use to season pasta for a special occasion. Here's how we prepare it! If you are looking...
Banana ketchup is an exotic condiment, native to countries like the Philippines and the Caribbean. Let's find out the recipe and some of its features right...
More and more popular, plant-based milk can be made at home. Let's find out how to prepare it with soy, rice, almonds and many others. Vegetable...
How is melon sorbet made? What are you waiting for to discover all the secrets of one of the symbolic preparations of the summer season? Here...
Baked eggplant omelette enriched with tomatoes and cheese, perfect to serve as a main summer dish, as a main course or as an appetizer. The baked...
Dried figs with almonds or dried figs Apulian style, are a typical dessert that you can't help but prepare during the summer! The recipe of dried...
Roman "de Roma", pasta alla burina is a first course full of flavor that is simple to prepare at home. Here is the traditional recipe. In...
Preparing poached artichokes is really simple and very few ingredients are needed. Here is the original Neapolitan recipe. If you...
Ingredients and recipe to prepare one of the most well-known and appreciated carnival desserts by adults and children: chiacchiere con...
Let's find out how the chiacchiere are prepared without eggs and butter, fried and also suitable for those who follow...
Steamed bread is something very different from what we are used to. Let's find out together how to prepare it...
Baked artichoke and potato flan: here's how to prepare a nutritious and genuine side dish to accompany main courses of...
Let's find out how to prepare a perfect chickpea and potato cream soup, ideal to serve with croutons and a...
Sweet Carnival tagliatelle are typical of Emilia Romagna. Here's how to prepare them fried, but also in the lighter baked...
The recipe for vegan milleccio, the dessert of Neapolitan cuisine revisited in an original and delicious 100% VEG key: absolutely...
