Bean Burgers are a protein-rich second dish made with vegetables and legumes. Preparing them will be really easy, let’s find out how! The bean burger recipe...
Preparing an Indian salad is really simple: gather all the vegetables in a bowl, season them with coriander and lemon juice and you’re done. Who said...
Lovers of delicious recipes? Try the hot or cold eggplant omelette, pan-fried or baked and you won’t regret it. Omelettes are a recipe category that is...
The ricotta and spinach crepes are a very good first course that will make you look great. Let’s see immediately how they are prepared! The ricotta...
Simple, quick and tasty, asparagus and pancetta pasta is a perfect first course for all occasions. Here are our tips for preparing it. Finding quick and...
Zucchini and sausage pasta is really prepared in 10 minutes and is perfect as a main dish. Let’s see how it is also prepared in the...
Pasta with zucchini and peppers is a tasty first course and perfect for the hottest season. A very simple recipe to prepare, it is ideal for...
Ideal as a main course or single course, everyone really likes savory pies. Let’s find out today how to prepare the savory pie with asparagus. This...
Vegetarian chickpea meatballs are good and tasty legume meatballs, fun to bring to the table on any occasion. Here are all the ways to prepare them!...
It takes very little to prepare eggplant and zucchini pasta or one of its tasty variations. You don’t need who knows what ingredients to bring something...
Let’s find out how to prepare a tasty side dish based on zucchini and carrots in a pan in less than 30 minutes. Creating combinations of...
It doesn’t take much to prepare an excellent side dish and pan-fried aubergines and courgettes are an example of this. Here’s how we prepare them. Say...
Perfect for breakfast or to enrich your sandwiches, carrot bacon is prepared in no time and then baked. After trying this tasty vegan recipe we are...
Panfrittata is a very original idea for cooking eggs inside a slice of bread. Here is our recipe. Egg recipes are famous for being quick and...
You will not be able to say no to our risotto with asparagus and zucchini: a light but creamy and tasty first course at the right...
3 ingredients are enough to prepare an excellent pasta with ricotta with an intense lemon scent. Here is our recipe. It doesn’t take much to make...
Preparing chickpea nuggets is really simple whether you opt for the vegan or vegetarian recipe and they are also excellent in the oven. Among the quick...
Mazzini’s cake is a historical dessert, the one preferred by the patriot of the Risorgimento. Let’s find out the recipe together through his words. Who would...
Tasty and fresh, pasta with zucchini alla scapece is delicious but try it also in our variant with mortadella. Pasta with zucchini alla scapece, a ‘pasta...
Baked pasta with zucchini is a quick and easy first course perfect to prepare in advance and serve even on the most important occasions. If there...
Gluten-free crêpes are a variant of the traditional dessert suitable for celiacs, easy to make and perfect to fill with...
The Savoy cake, with its 5 layers of biscuit dough alternating with chocolate cream, is a typical Sicilian chocolate cake....
Here's how to toast hazelnuts (in the oven, in the pan and in the microwave) to use them in your...
Among the most loved and appreciated comforts of recent years, the Shiatsu massage seat is becoming increasingly popular. Unlike armchairs,...
Genoese corzetti (or croxetti) are a very particular type of pasta. Round and with particular designs on the surface, they...
Good with bread, for filling cakes and biscuits and quick to make thanks to the food processor: persimmon jam with...
Warm and invigorating, red lentil soup is the perfect comfort food for the cold season. Here is our recipe. Among...
Bigoli with sardines is a typical dish of Mantua and Verona, also the protagonist of a famous festival that has...
