Steamed cauliflower is not only a vegetarian (indeed vegan) recipe, but also an easy and quick side dish to prepare in the cold seasons. Steaming cauliflower...
The burabacio cake recipe is perfect for those who want to prepare a quick and easy dessert with delicious custard. Do you love preparing sweet cakes...
The recipe for broccoli and sausage in a pan is ideal for those looking for a really tasty and easy to prepare second course of meat...
Simple to make and full of taste: it is the recipe for quince jam, perfect to spread on bread for breakfast or a snack. Quince is...
The pink salt plantain chips are a delicious, original and very simple side dish. Your guests will love it! As simple as all really good things,...
Let's go to the discovery of a typical Sicilian appetizer, dried tomatoes stuffed with breadcrumbs, garlic, parsley and anchovies. A real treat! There is a typical...
The pancakes with egg whites are fluffy pancakes perfect for breakfast and suitable for sports and shape-conscious. Here's how they prepare. There are several reasons why...
Few ingredients and less than 10 minutes: that's what you need to prepare homemade baileys, the famous whiskey cream. We love to prepare homemade liqueurs not...
Here are many sauces without cooking perfect for seasoning pasta and ready in 5 minutes, ideal for fighting expensive bills and more. The sauce par excellence...
Coda alla vaccinara is a second dish typical of Roman cuisine with very ancient origins. Here is the story and the steps of the preparation. The...
How to cook stuffed artichokes: in a pan, in the oven and with or without meat, let's see the best recipes for this wonderful dish! Stuffed...
Here's how to prepare orange jelly, a spoon dessert to be served fresh at the end of a meal or to be paired with cheeses. Preparing...
The broccoli savory pie recipe is one of the most interesting recipes for using vegetables in quantity. Here's how it is prepared. The broccoli savory pie...
The cauliflower purée is a typical side dish for Thanksgiving: a velvety cream with a truly enveloping flavor. The mashed cauliflower is the ideal side dish...
Perfect for decorating donuts, plumcakes and cakes, for flavoring ice cream or other spoon desserts: here's how to prepare caramelized oranges. If you too want to...
The beef tartare is a simple and quick recipe: a tasty and classy appetizer. Here's how it is prepared! The classic beef tartare, which is also...
The wild boar ragĂą is a tasty condiment, prepared according to the Tuscan culinary tradition and perfect for your first pasta dishes. Maremma-style wild boar ragĂą...
Candied orange peels are awesome and easy to make: here's the recipe for this really yummy treat! Fragrant, colorful and delicious: these are candied oranges, ideal...
They are delicious, easy to make and versatile as a base for a thousand other recipes: here's how to cook boiled chestnuts (and the best ways...
Risotto with dried porcini mushrooms is a tasty first course that can be prepared in any season. Here is the recipe to follow step by step....